Wheat Hamburger Buns
Wheat Hamburger Buns by Roundy's provides 660 kcal per 100 g, with 16.2 g of sugars and 21.6 g of protein. That is 146% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cereals and potatoes category and comes in a 43 g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 43g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 660 kcal | 284 kcal | 330 +100% | |
| Total fat | 10.8 g | 4.6 g | 6% | 8.3 +31% |
| Saturated fat | 0 g | 0 g | 0% | 2.1 −100% |
| Total sugars | 16.2 g | 7 g | 6.6 +146% | |
| Dietary fiber | 5.4 g | 2.3 g | 8% | 4.5 +18% |
| Protein | 21.6 g | 9.3 g | 19% | 9 +141% |
| Salt | 0 g | 0 g | 1.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 461 Cereals and potatoes products on Foodmetria.
Compared with other cereals and potatoes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, WHOLE WHEAT FLOUR, HIGH FRUCTOSE CORN SYRUP, YEAST, SOYBEAN OIL, WHEAT GLUTEN, SALT, MONOGLYCERIDES, CALCIUM SULFATE, CALCIUM PROPIONATE (PRESERVATIVE), DATEM, CARAMEL COLOR, MONOCALCIUM PHOSPHATE, CORNSTARCH, POTASSIUM IODATE, SOY LECITHIN.
- Allergens
- GlutenSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 43 g
- Serving size
- 43g
- Sold in
- United States
- Barcode
- 0011150981248
Prices reported by shoppers
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Frequently asked questions
How many calories are in Wheat Hamburger Buns?
Wheat Hamburger Buns contains 660 kcal per 100 g and about 284 kcal per serving (43g).
How much sugar is in Wheat Hamburger Buns?
Wheat Hamburger Buns has 16.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Wheat Hamburger Buns healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Wheat Hamburger Buns contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 22, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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