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Vietnamese Pho
Vietnamese Pho by Snapdragon provides 354 kcal per 100 g, with 4.6 g of sugars and 4.6 g of protein. That is 84% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Instant noodle soups category and comes in a 65g pack. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 65g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 354 kcal | 230 kcal | 240 +48% | |
| Total fat | 5.4 g | 3.5 g | 4% | 8.3 −36% |
| Saturated fat | 0.8 g | 0.5 g | 3% | 3.5 −78% |
| Carbohydrates | 70.8 g | 46 g | 17% | 34.6 +105% |
| Total sugars | 4.6 g | 3 g | 2.5 +84% | |
| Dietary fiber | 1.5 g | 1 g | 4% | 2.2 −32% |
| Protein | 4.6 g | 3 g | 6% | 6.2 −26% |
| Salt | 6 g | 3.9 g | 3 +96% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 364 Instant noodle soups products on Foodmetria.
Compared with other instant noodle soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
RICE NOODLES: RICE, TAPIOCA STARCH, SUGAR, SALT, AND CELLULOSE GUM. SOUP BASE: SALT, SUGAR, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SPICE BLEND (SPICES, GARLIC AND ONION), SOY SAUCE POWDER (SOY SAUCE [_SOYBEANS_, SALT, AND ALCOHOL]), ARTIFICIAL FLAVORINGS, CITRIC ACID, SILICON DIOXIDE, AND CARAMEL COLOR. FLAVORING OIL: SOYBEAN OIL, SPICE AND ONION EXTRACTS, ARTIFICIAL FLAVORINGS, AND OLEORESIN PAPRIKA. VEGETABLE PACK: CARROT, CABBAGE, GREEN ONION, ONION AND CORIANDER
- Allergens
- Soybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 65g
- Serving size
- 65g
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0815055010948
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vietnamese Pho?
Vietnamese Pho contains 354 kcal per 100 g and about 230 kcal per serving (65g).
How much sugar is in Vietnamese Pho?
Vietnamese Pho has 4.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vietnamese Pho healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Vietnamese Pho contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated November 20, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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