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Vietnamese Pho
Vietnamese Pho by Snapdragon provides 354 kcal per 100 g, with 4.6 g of sugars and 4.6 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 7 pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Bowl (65 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 354 kcal | 230 kcal | |
| Total fat | 5.4 g | 3.5 g | 4% |
| Saturated fat | 0.8 g | 0.5 g | 3% |
| Carbohydrates | 70.8 g | 46 g | 17% |
| Total sugars | 4.6 g | 3 g | |
| Added sugarsUSDA | 3.1 g | 2 g | 4% |
| Protein | 4.6 g | 3 g | 6% |
| Salt | 6 g | 3.9 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size and added sugars from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Ingredients
RICE NOODLES: RICE, TAPIOCA STARCH, SUGAR, SALT, AND CELLULOSE GUM. SOUP BASE: SALT, SUGAR, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SPICE BLEND* (SPICES, GARLIC AND ONION), SOY SAUCE POWDER (SOY SAUCE [SOYBEANS, SALT, AND ALCOHOL]), ARTIFICIAL FLAVORINGS, CITRIC ACID, SILICON DIOXIDE (TO PREVENT CAKING), AND CARAMEL COLOR. FLAVORING OIL: SOYBEAN OIL, SPICE AND ONION EXTRACTS, ARTIFICIAL FLAVORINGS, AND OLEORESIN PAPRIKA. VEGETABLE PACK: CARROT*, CABBAGE GREEN ONION*, ONION* AND CORIANDER*. CONTAINS: SOY MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS, WHEAT, AND MILK. DRIED
- Allergens
- GlutenMilkSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 7
- Serving size
- 1 Bowl (65 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0815055010962
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vietnamese Pho?
Vietnamese Pho contains 354 kcal per 100 g and about 230 kcal per serving (1 Bowl (65 g)).
How much sugar is in Vietnamese Pho?
Vietnamese Pho has 4.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vietnamese Pho healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Vietnamese Pho contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 29, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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