Vanilla cookie

by Jelly Belly in Biscuits Barcode 0811307022011
Bad nutritional quality
Ultra-processed food

Vanilla cookie by Jelly Belly provides 424 kcal per 100 g, with 36.4 g of sugars and 6.1 g of protein. That is 27% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: apple, eggs, gluten, milk, orange.

Nutrient levels per 100 g

Fat
12.1 g · Moderate
Saturated fat
6.1 g · High
Sugars
36.4 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.167 kit (33 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 424 kcal 140 kcal 457 −7%
Total fat 12.1 g 4 g 5% 20.3 −40%
Saturated fat 6.1 g 2 g 10% 8.8 −31%
Carbohydrates 75.8 g 25 g 9% 64 +18%
Total sugars 36.4 g 12 g 28.6 +27%
Dietary fiber 0 g 0 g 0% 3.5 −100%
Protein 6.1 g 2 g 4% 6.8 −11%
Salt 0.5 g 0.2 g 0.7 −24%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other biscuits

Calories lower 21%
Sugars higher 24%
Salt lower 42%
Saturated fat lower 39%
Protein top 56%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched wheat flour (flour, niacin, iron, ascorbic acid, thiamine mononitrate, riboflavin, folic acid), sugar, palm oil, water, corn syrup, natural flavor, leavening - sodium bicarbonate, dried egg yolk, salt, nonfat dry milk, corn syrup solids, whey protein concentrate. pre-made icing: sugar, water, vegetable oils (palm, modified palm), corn syrup, cornstarch, modified cornstarch, natural and artificial green apple flavor, salt, soy mono-and diglycerides, titanium dioxide color, polysorbate 60, preservative - potassium sorbate, colors (yellow 5, blue 1), citric acid. jelly beans: sugar, corn syrup, food starch-modified, fruit juice concentrate (apple, cherry, grape), fruit puree (lemon, orange), citric acid, tartaric acid, fumaric acid, sodium lactate, sodium citrate, ascorbic acid, acacia gum, natural and artificial flavors, colors (yellow 5, yellow 6, yellow 5 lake, blue 1 lake, red 40, red 40 lake, blue 1), turmeric color, grape skin extract color, beeswax, carnauba wax, confectioner's glaze.

Contains palm oilNot vegan
Allergens
AppleEggsGlutenMilkOrange

Additives 18

Moderate overexposure risk
High overexposure risk
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
0.167 kit (33 g)
Sold in
United States
Barcode
0811307022011

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vanilla cookie?

Vanilla cookie contains 424 kcal per 100 g and about 140 kcal per serving (0.167 kit (33 g)).

How much sugar is in Vanilla cookie?

Vanilla cookie has 36.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Vanilla cookie healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Vanilla cookie vegan?

Based on its ingredient list, it is not vegan.

What allergens does Vanilla cookie contain?

According to the label data it contains: Apple, Eggs, Gluten, Milk, Orange. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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