Tuscan pizza crust
Tuscan pizza crust provides 316 kcal per 100 g, with 3.5 g of sugars and 7 g of protein. That is 81% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pie dough category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.167 crust (57 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 316 kcal | 180 kcal | 376 −16% | |
| Total fat | 8.8 g | 5 g | 6% | 17.3 −49% |
| Saturated fat | 1.8 g | 1 g | 5% | 9 −81% |
| Carbohydrates | 52.6 g | 30 g | 11% | 52.5 |
| Total sugars | 3.5 g | 2 g | 18.5 −81% | |
| Added sugarsUSDA | 1.8 g | 1 g | 2% | 8.9 −80% |
| Dietary fiber | 3.5 g | 2 g | 7% | 1.8 +99% |
| Protein | 7 g | 4 g | 8% | 6.8 |
| Salt | 1.3 g | 0.7 g | 1.2 +9% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other pie dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, dextrose, yeast, parsley, rosemary, salt, leavening (monocalcium phosphate, baking soda), calcium propionate (preservative), corn flour, garlic powder, fumaric acid, rye flour, lactic acid, corn starch, acetic acid, guar gum xanthan gum, carrageenan, malic acid, inactive yeast, dough conditioner (enzymes).
- Allergens
- GlutenSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.167 crust (57 g)
- Sold in
- United States
- Barcode
- 0035457751403
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tuscan pizza crust?
Tuscan pizza crust contains 316 kcal per 100 g and about 180 kcal per serving (0.167 crust (57 g)).
How much sugar is in Tuscan pizza crust?
Tuscan pizza crust has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tuscan pizza crust healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Tuscan pizza crust contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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