Turkey sandwich

by Mayo Clinic 7.5 oz in Poultry sandwiches Barcode 0267598135969
Good nutritional quality
Ultra-processed food

Turkey sandwich by Mayo Clinic provides 150 kcal per 100 g, with 0 g of sugars and 12.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Poultry sandwiches category and comes in a 7.5 oz pack. Contains: eggs, gluten, milk, mustard, sesame seeds, soybeans.

Nutrient levels per 100 g

Fat
5.2 g · Moderate
Saturated fat
1.9 g · Moderate
Sugars
0 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 213g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 150 kcal 320 kcal 242 −38%
Total fat 5.2 g 11 g 14% 10.9 −53%
Saturated fat 1.9 g 4 g 20% 1.7 +8%
Carbohydrates 13.2 g 28 g 10% 25.7 −49%
Total sugars 0 g 0 g 3 −100%
Added sugars 0 g 0 g 0% 3.3 −100%
Dietary fiber 1.9 g 4 g 14% 2.2 −14%
Protein 12.7 g 27 g 54% 10.2 +24%
Salt 0.8 g 1.7 g 1.2 −34%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 24 Poultry sandwiches products on Foodmetria.

Compared with other poultry sandwiches

Calories lower 1%
Sugars lower 1%
Salt lower 10%
Saturated fat higher 43%
Protein top 4%
Fiber top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Turkey Breast, Water, Salt, Turbinado Sugar, Carrageenan, Baking Soda, Whole Wheat Bread (Whole Wheat Flour, Wheat Gluten, Sugar, Yeast, Vegetable Oil, Salt, Calcium Propionate, Sorbic Acid, Datem, Natural Flavors, Monoglycerides, Monocalcium Phosphate, Soy Lecithin, Citric Acid, Grain Vinegar, Sesame Seeds), Tomato, Swiss Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Mayonnaise (Water, Soybean Oil, Vinegar, Modified Food Starch, Egg Yolks, Salt, Eggs, Natural Flavor, Mustard Flour, Potassium Sorbate, Calcium Disodium EDTA, Phosphoric Acid, Oleoresin Paprika), Leaf Lettuce.

May contain palm oilNot veganNot vegetarian
Allergens
EggsGlutenMilkMustardSesame seedsSoybeans

Additives 15

E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
7.5 oz
Serving size
213g
Sold in
United States
Barcode
0267598135969

Prices reported by shoppers

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Frequently asked questions

How many calories are in Turkey sandwich?

Turkey sandwich contains 150 kcal per 100 g and about 320 kcal per serving (213g).

How much sugar is in Turkey sandwich?

Turkey sandwich has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Turkey sandwich healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Turkey sandwich vegan?

Based on its ingredient list, it is not vegan.

What allergens does Turkey sandwich contain?

According to the label data it contains: Eggs, Gluten, Milk, Mustard, Sesame seeds, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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