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Trio de riz
Trio de riz by Grain de frais provides 360 kcal per 100 g, with 0.8 g of sugars and 8.5 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Rices category and comes in a 500 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 360 kcal | 329 +9% |
| Total fat | 0.7 g | 1.4 −51% |
| Saturated fat | 0.2 g | 0.3 −25% |
| Carbohydrates | 80 g | 68.5 +17% |
| Total sugars | 0.8 g | 0.7 +12% |
| Added sugars | 0 g | 0.2 −100% |
| Protein | 8.5 g | 7.2 +18% |
| Salt | 0 g | 0.2 −91% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2936 Rices products on Foodmetria.
Compared with other rices
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
riz long grain blanchi 70%, riz rouge complet 15%, riz sauvage 15%.
- May contain traces
- GlutenNutsPeanutsSesame seedsSulphur dioxide and sulphites
Product details
- Quantity
- 500 g
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 3580281415030
Prices reported by shoppers
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Frequently asked questions
How many calories are in Trio de riz?
Trio de riz contains 360 kcal per 100 g.
How much sugar is in Trio de riz?
Trio de riz has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Trio de riz healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Trio de riz contain?
No allergens are listed in the label data. It may also contain traces of gluten, nuts, peanuts, sesame seeds, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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