Traditional breadcrumbs

by Delallo in Bread crumbs Barcode 0072368104720
Poor nutritional quality
Ultra-processed food

Traditional breadcrumbs by Delallo provides 387 kcal per 100 g, with 6.5 g of sugars and 12.9 g of protein. That is 43% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bread crumbs category. Contains: gluten, milk, sesame seeds, soybeans.

Nutrient levels per 100 g

Fat
4.8 g · Moderate
Saturated fat
0 g · Low
Sugars
6.5 g · Moderate
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/4 cup (31 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 387 kcal 120 kcal 359 +8%
Total fat 4.8 g 1.5 g 2% 3.2 +51%
Saturated fat 0 g 0 g 0% 0.7 −100%
Carbohydrates 71 g 22 g 8% 71
Total sugars 6.5 g 2 g 4.5 +43%
Added sugars 7.3 g 2.3 g 5% 3.1 +138%
Dietary fiber 3.2 g 1 g 4% 5.5 −42%
Protein 12.9 g 4 g 8% 11.9 +8%
Salt 2 g 0.6 g 1.6 +26%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 589 Bread crumbs products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other bread crumbs

Calories higher 13%
Sugars higher 16%
Salt higher 14%
Saturated fat lower 1%
Protein top 24%
Fiber top 82%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched bread (enriched wheat flour, malted barley, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, water, high fructose corn syrup, corn syrup, partially hydrogenated vegetable oil) (soybean and/or cottonseed oil, and/or canola and corn oils), may contain salt, yeast, sugar, honey, sesame and/or poppy seeds, molasses, wheat gluten, whey, soy flour, whole wheat flour, rye flour, oat bran, corn flour, corn meal, rice flour, potato flour, butter, skim milk, buttermilk, lactic acid, distilled vinegar, soy lecithin, dough conditioners (mono and diglycerides, sodium and/or calcium stearoyl lactylate), yeast nutrients (contains one or more of the following: monocalcium phosphate, calcium sulfate, ammonium sulfate), calcium propionate (preservative), potassium sorbate (preservative).

May contain palm oilNot vegan
Allergens
GlutenMilkSesame seedsSoybeans
May contain traces
GlutenMilkSoybeans

Additives 10

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/4 cup (31 g)
Sold in
United States
Barcode
0072368104720

Prices reported by shoppers

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Frequently asked questions

How many calories are in Traditional breadcrumbs?

Traditional breadcrumbs contains 387 kcal per 100 g and about 120 kcal per serving (1/4 cup (31 g)).

How much sugar is in Traditional breadcrumbs?

Traditional breadcrumbs has 6.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Traditional breadcrumbs healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Traditional breadcrumbs vegan?

Based on its ingredient list, it is not vegan.

What allergens does Traditional breadcrumbs contain?

According to the label data it contains: Gluten, Milk, Sesame seeds, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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