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Toffee Bars
Toffee Bars by Mayfield is listed in the Ice cream bars category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). Contains: milk, nuts, soybeans.
Ingredients
BUTTERMILK, CREAM, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SUGAR, WHEY, SKIM MILK, CONTAINS LESS THAN 2% OF ARTIFICIAL FLAVOR, GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN, ANNATTO (COLOR), COCONUT OIL, SUGAR, MILK, CHOCOLATE LIQUOR, HYDROGENATED COCONUT OIL, SOY LECITHIN, SALT, ARTIFICIAL FLAVORS, SUGAR, PALM OIL, BUTTER, ALMONDS (ROASTED IN COCOA BUTTER AND/OR SUNFLOWER OIL), SALT, ARTIFICIAL FLAVOR, SOY LECITHIN, ALMOND, MILK, SOY
- Allergens
- MilkNutsSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United States
- Barcode
- 0075243204133
Prices reported by shoppers
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Frequently asked questions
Is Toffee Bars healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Toffee Bars vegan?
Based on its ingredient list, it is not vegan.
What allergens does Toffee Bars contain?
According to the label data it contains: Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 8, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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