Tilapia

283 g in Tilapia Barcode 0783041102024
Very good nutritional quality

Tilapia provides 180 kcal per 100 g, with 0 g of sugars and 14 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Tilapia category and comes in a 283 g pack.

Nutrient levels per 100 g

Fat
6 g · Moderate
Saturated fat
1 g · Low
Sugars
0 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 180 kcal 180 kcal 124 +45%
Total fat 6 g 6 g 8% 4.3 +39%
Saturated fat 1 g 1 g 5% 1.1 −6%
Carbohydrates 17 g 17 g 6% 4.9 +245%
Total sugars 0 g 0 g 0.9 −100%
Dietary fiber 0 g 0 g 0% 0.3 −100%
Protein 14 g 14 g 28% 16.6 −15%
Salt 0.5 g 0.5 g 0.4 +15%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 251 Tilapia products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.

Compared with other tilapia

Calories higher 19%
Sugars lower 1%
Salt higher 36%
Saturated fat higher 35%
Protein top 76%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
283 g
Serving size
100 g
Sold in
United States
Barcode
0783041102024

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tilapia?

Tilapia contains 180 kcal per 100 g and about 180 kcal per serving (100 g).

How much sugar is in Tilapia?

Tilapia has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tilapia healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 26, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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