Thai-Style Lobster Shrimp Salad
Thai-Style Lobster Shrimp Salad by Target Stores provides 240 kcal per 100 g, with 8 g of sugars and 7 g of protein. That is 101% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salads category. Contains: crustaceans, eggs, fish, gluten, milk, mustard, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 240 kcal | 240 kcal | 177 +35% | |
| Total fat | 18 g | 18 g | 23% | 11.7 +54% |
| Saturated fat | 3 g | 3 g | 15% | 2.4 +25% |
| Carbohydrates | 14 g | 14 g | 5% | 12.4 +13% |
| Total sugars | 8 g | 8 g | 4 +101% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.4 −100% |
| Protein | 7 g | 7 g | 14% | 7.3 |
| Salt | 1.3 g | 1.3 g | 1.1 +16% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4687 Salads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.
Compared with other salads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Seafood blend (fish protein [pollock, pacific whiting], shrimp, lobster, water, wheat starch, rice wine [water, sugar, alcohol, rice, salt], sugar, egg white, natural & artificial flavors, salt, modified tapioca starch, potato starch, sorbitol, potassium chloride, isolated soy protein, calcium carbonate, carrageenan, hydrolyzed corn, soy & wheat protein, rice syrup, sodium tripolyphosphate, tetrasodium pyrophosphate, tomato lycopene color added), dressing (soybean oil, cultured cream, egg yolk, water, distilled vinegar, lime concentrate, red chilies, mustard flour, onion, garlic, xanthan & guar gum, calcium sulfate, potassium sorbate & sodium benzoate [to preserve freshness], modified corn starch, sodium phosphate, locust bean gum).
- Allergens
- CrustaceansEggsFishGlutenMilkMustardSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (100 g)
- Sold in
- United States
- Barcode
- 0085239004715
Prices reported by shoppers
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Frequently asked questions
How many calories are in Thai-Style Lobster Shrimp Salad?
Thai-Style Lobster Shrimp Salad contains 240 kcal per 100 g and about 240 kcal per serving (1/2 cup (100 g)).
How much sugar is in Thai-Style Lobster Shrimp Salad?
Thai-Style Lobster Shrimp Salad has 8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Thai-Style Lobster Shrimp Salad healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Thai-Style Lobster Shrimp Salad vegan?
Based on its ingredient list, it is not vegan.
What allergens does Thai-Style Lobster Shrimp Salad contain?
According to the label data it contains: Crustaceans, Eggs, Fish, Gluten, Milk, Mustard, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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