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Thai Penang Ginger Curry
Thai Penang Ginger Curry by Tasty Bite provides 73 kcal per 100 g, with 2.1 g of sugars and 2.4 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Microwave meals category and comes in a 285g pack. Contains: milk, peanuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 142g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 73 kcal | 103 kcal | 139 −48% | |
| Total fat | 4.4 g | 6.2 g | 8% | 5.7 −23% |
| Saturated fat | 2.2 g | 3.1 g | 16% | 2.1 |
| Carbohydrates | 5.3 g | 7.5 g | 3% | 14.2 −63% |
| Total sugars | 2.1 g | 3 g | 2.3 −9% | |
| Added sugars | 0.9 g | 1.3 g | 3% | 0.8 +17% |
| Dietary fiber | 1.4 g | 2 g | 7% | 1.7 −16% |
| Protein | 2.4 g | 3.4 g | 7% | 6.9 −65% |
| Salt | 0.8 g | 1.1 g | 0.8 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1986 Microwave meals products on Foodmetria.
Compared with other microwave meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Carrot (13%), Baby Corn (13%), Onion, Coconut Milk (9%). Potato (7%), Water Chestnut (7%), Broth Seasoning (Yeast Extract, Sugar, Salt, Maltodextrin), Peanut, Sunflower oil, Ginger (1%), Galangal, Garlic, Cream (Milk), Thai Basil, Cornstarch, Coriander, Kaffir Lime, Chilli, Spices, Turmeric, Paprika, Lemongrass. For Allergens see ingredients in bold.
- Allergens
- MilkPeanuts
- May contain traces
- MilkPeanuts
Product details
- Quantity
- 285g
- Serving size
- 142g
- Labels & certifications
- No glutenVegetarianNo preservatives
- Sold in
- United Kingdom
- Barcode
- 0782733910046
Prices reported by shoppers
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Frequently asked questions
How many calories are in Thai Penang Ginger Curry?
Thai Penang Ginger Curry contains 73 kcal per 100 g and about 103 kcal per serving (142g).
How much sugar is in Thai Penang Ginger Curry?
Thai Penang Ginger Curry has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Thai Penang Ginger Curry healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Thai Penang Ginger Curry vegan?
Based on its ingredient list, it is not vegan.
What allergens does Thai Penang Ginger Curry contain?
According to the label data it contains: Milk, Peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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