Thai Green Curry

by Vitasia 44 g / 330 g reconstitué in Pot noodles Barcode 20387358
Not enough data to compute
Ultra-processed food
Green-Score
b
Environmental impact estimate

Thai Green Curry by Vitasia provides 47 kcal per 100 g, with 1.8 g of sugars and 1.6 g of protein. That is 38% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Pot noodles category and comes in a 44 g / 330 g reconstitué pack. Contains: gluten, milk, mustard, soybeans.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.2 g · Low
Sugars
1.8 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 44 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 47 kcal 21 kcal 166 −72%
Total fat 0.5 g 0.2 g 0% 4.8 −90%
Saturated fat 0.2 g 0.1 g 1% 1.5 −87%
Carbohydrates 8.8 g 3.9 g 1% 25.3 −65%
Total sugars 1.8 g 0.8 g 2.9 −38%
Added sugars 8.4 g 3.7 g 7% 2.1 +303%
Protein 1.6 g 0.7 g 1% 5.2 −69%
Salt 1.2 g 0.5 g 1 +18%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 58 Pot noodles products on Foodmetria.

Compared with other pot noodles

Calories lower 1%
Sugars lower 41%
Salt higher 29%
Saturated fat lower 11%
Protein top 98%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Nouilles (semoule de _blé_ dur, sel de cuisine), sel de cuisine iodé, sucre, amidon de pomme de terre, maltodextrine, 2,6 % curry (épices [coriandre, piment, piment de Cayenne, cumin, gingembre, fenouil, poivre, farine de _moutarde_, cannelle, clou de girofle, piment de la Jamaïque), _lait_écrémé en poudre, lait de noix de coco en poudre (extrait de noix de coco, maltodextrine, protéines de _lait_), extrait de levure, arôme, épaississant: gomme xanthane; poireau, épinards en poudre, sauce soja (sauce _soja_, amidon de _blé, maltodextrine, sel de cuisine), persil, paprika, protéines végétales hydrolysées, viande de poulet, préparation au citron (sirop de glucose, acidifiant acide citrique, jus de citron concentré), graisse de palme, émulsifiant : mono - et diglycérides d'acides gras; antioxydant extraits de romarin.

Contains palm oilNot veganNot vegetarian
Allergens
GlutenMilkMustardSoybeans
May contain traces
CeleryEggs

Additives 4

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
44 g / 330 g reconstitué
Serving size
44 g
Labels & certifications
Green Dot
Sold in
France
Barcode
20387358

Prices reported by shoppers

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Frequently asked questions

How many calories are in Thai Green Curry?

Thai Green Curry contains 47 kcal per 100 g and about 21 kcal per serving (44 g).

How much sugar is in Thai Green Curry?

Thai Green Curry has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Thai Green Curry healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Thai Green Curry vegan?

Based on its ingredient list, it is not vegan.

What allergens does Thai Green Curry contain?

According to the label data it contains: Gluten, Milk, Mustard, Soybeans. It may also contain traces of celery, eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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