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Teriyaki Sauce
Teriyaki Sauce by Remia provides 133 kcal per 100 g, with 20 g of sugars and 2.3 g of protein. That is 28% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Teriyaki sauces category. Contains: gluten, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 133 kcal | 163 −18% |
| Total fat | 1.6 g | 1.2 +37% |
| Saturated fat | 0.2 g | 0.1 +58% |
| Carbohydrates | 25 g | 34.5 −27% |
| Total sugars | 20 g | 27.9 −28% |
| Added sugars | 15.2 g | 14.5 +5% |
| Dietary fiber | 0.5 g | 1 −44% |
| Protein | 2.3 g | 2.9 −21% |
| Salt | 3 g | 5.5 −45% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 149 Teriyaki sauces products on Foodmetria.
Compared with other teriyaki sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
water, SOJASAUS 15% (water, SOJABONEN, TARWE, zout, natuurazijn, ethylalcohol, suiker), suiker, natuurazijn, melasse, knoflook, citroensap, ui, gemodificeerd maiszetmeel, zout, plantaardige oliën (rijstolie, SESAMOLIE), specerijen, gember, kleurstof: karamel, natuurlijk aroma, geroosterd uipoeder, ui concentraat, voedingszuur: citroenzuur, verdikkingsmiddel: guarpitmeel, smaakversterker: E621, conserveermiddel: kaliumsorbaat.
- Allergens
- GlutenSesame seedsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 8710448620037
Prices reported by shoppers
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Frequently asked questions
How many calories are in Teriyaki Sauce?
Teriyaki Sauce contains 133 kcal per 100 g.
How much sugar is in Teriyaki Sauce?
Teriyaki Sauce has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Teriyaki Sauce healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Teriyaki Sauce contain?
According to the label data it contains: Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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