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Täyteläinen taco kirjolohisuikale
Täyteläinen taco kirjolohisuikale by Kalaonni provides 179 kcal per 100 g, with 1.7 g of sugars and 16.2 g of protein. That is 249% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salmon fillets category and comes in a 280 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 179 kcal | 191 −6% |
| Total fat | 9.6 g | 12 −20% |
| Saturated fat | 1.1 g | 2.2 −49% |
| Carbohydrates | 2.4 g | 1.3 +85% |
| Total sugars | 1.7 g | 0.5 +249% |
| Protein | 16.2 g | 19.5 −17% |
| Salt | 1.6 g | 0.9 +72% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 847 Salmon fillets products on Foodmetria.
Compared with other salmon fillets
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
70% KASVATETTU KIRJOLOHI (Suomi), VESI, RYPSIÖLJY, SUOLA, SIPULI, MUSTAPIPPURI, ANCHO CHILI, VALKOSIPULI, KORIANTERI, PAPRIKA, JUUSTOKUMINA, OREGANO, SOKERI, SITRUUNAMEHUJAUHE, SAKEUTTAMISAINEET (GUARKUMI, KSANTAANIKUMI), AROMIT, SÄILÖNTÄAINEET (KALIUMSORBAATTI, NATRIUMBENTSOAATTI).
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 280 g
- Labels & certifications
- Hyvää suomesta
- Sold in
- Finland
- Barcode
- 6430071602164
Prices reported by shoppers
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Frequently asked questions
How many calories are in Täyteläinen taco kirjolohisuikale?
Täyteläinen taco kirjolohisuikale contains 179 kcal per 100 g.
How much sugar is in Täyteläinen taco kirjolohisuikale?
Täyteläinen taco kirjolohisuikale has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Täyteläinen taco kirjolohisuikale healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 10, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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