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Tarte au citron meringuée
Tarte au citron meringuée
Tarte au citron meringuée by Milbona provides 220 kcal per 100 g, with 34.5 g of sugars and 3.8 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tartlet biscuits with fruit preparation category and comes in a 320 g (4 x 80 g) pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 80 g (1 pot)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 220 kcal | 176 kcal | 399 −45% | |
| Total fat | 4 g | 3.2 g | 4% | 14.2 −72% |
| Saturated fat | 2.6 g | 2.1 g | 11% | 7.4 −65% |
| Carbohydrates | 42.1 g | 33.7 g | 12% | 62.1 −32% |
| Total sugars | 34.5 g | 27.6 g | 31.5 +10% | |
| Added sugars | 18.5 g | 14.8 g | 30% | 24.6 −25% |
| Dietary fiber | 0 g | 0 g | 0% | 2.1 −100% |
| Protein | 3.8 g | 3 g | 6% | 4.7 −19% |
| Salt | 0.2 g | 0.2 g | 0.4 −44% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 267 Tartlet biscuits with fruit preparation products on Foodmetria.
Compared with other tartlet biscuits with fruit preparation
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crème au citron (56 %) : lait écrémé, sucre, crème, œufs frais (6,2 %), jus de citron (5 %), amidon modifié de pomme de terre, poudre de lait écrémé, sirop de glucose-fructose, arôme naturel citron, amidon, colorants : rocou, curcumine, bêta-carotène, stabilisant : gomme xanthane, acidifiant : acide citrique, conservateur du fruit : sorbate de potassium, meringue (31 %) : blanc d’œuf frais (47,7 %), sirop de glucose, dextrose, sucre, gélatine, amidon modifié de pomme de terre, arôme, stabilisant : gomme xanthane, acidifiant : acide citrique, biscuit (13 %) : farine de blé, sucre, beurre pâtissier, œufs, sel, malt, blancs d’œufs, poudres levantes : carbonate acide d'ammonium, carbonate acide de sodium, diphosphate disodique, poudre de lait écrémé, stabilisant : sorbitol, colorants : caramel ammoniacal, provitamine A, épaississant : gomme d'acacia.
- Allergens
- EggsGlutenMilk
Additives 18
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 320 g (4 x 80 g)
- Serving size
- 80 g (1 pot)
- Sold in
- France
- Barcode
- 20341091
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tarte au citron meringuée?
Tarte au citron meringuée contains 220 kcal per 100 g and about 176 kcal per serving (80 g (1 pot)).
How much sugar is in Tarte au citron meringuée?
Tarte au citron meringuée has 34.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Tarte au citron meringuée healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tarte au citron meringuée vegan?
Based on its ingredient list, it is not vegan.
What allergens does Tarte au citron meringuée contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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