Syrup

by Shurfine 60 ml in Simple syrups Barcode 0011161147107
Bad nutritional quality
Ultra-processed food

Syrup by Shurfine provides 622 kcal per 100 g, with 97.2 g of sugars and 0 g of protein. That is 80% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Simple syrups category and comes in a 60 ml pack.

Nutrient levels per 100 g

Fat
0 g · Low
Sugars
97.2 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 60g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 622 kcal 373 kcal 268 +132%
Total fat 0 g 0 g 0% 0.2 −100%
Total sugars 97.2 g 58.3 g 54.1 +80%
Protein 0 g 0 g 0% 0.4 −100%
Salt 0 g 0 g 0.2 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1178 Simple syrups products on Foodmetria.

Compared with other simple syrups

Calories higher 1%
Sugars higher 1%
Salt lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, SALT, NATURAL AND ARTIFICIAL FLAVORS, CELLULOSE GUM, CITRIC ACID, SODIUM HEXAMETAPHOSPHATE, POTASSIUM SORBATE (PRESERVATIVE), CARAMEL COLOR.

Palm oil freeMaybe veganMaybe vegetarian

Additives 6

Moderate overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
60 ml
Serving size
60g
Sold in
United States
Barcode
0011161147107

Prices reported by shoppers

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Frequently asked questions

How many calories are in Syrup?

Syrup contains 622 kcal per 100 g and about 373 kcal per serving (60g).

How much sugar is in Syrup?

Syrup has 97.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Syrup healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 22, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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