Nutrition report ready

Strawberry Ice Cream, Strawberry

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Mccoll's product.

Nutri-Score D NOVA 4

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Strawberry Ice Cream, Strawberry

by Mccoll's 1.5 QT/1.41 l in Frozen desserts Barcode 0070438871862
Poor nutritional quality
Ultra-processed food

Strawberry Ice Cream, Strawberry by Mccoll's provides 184 kcal per 100 g, with 16.1 g of sugars and 3.5 g of protein. That is 25% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category and comes in a 1.5 QT/1.41 l pack. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
10.3 g · Moderate
Saturated fat
5.8 g · High
Sugars
16.1 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2/3 Cup (87 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 184 kcal 160 kcal 214 −14%
Total fat 10.3 g 9 g 12% 10
Saturated fat 5.8 g 5 g 25% 6.2 −7%
Carbohydrates 20.7 g 18 g 7% 28.4 −27%
Total sugars 16.1 g 14 g 21.6 −25%
Added sugarsUSDA 10.3 g 9 g 18% 16.7 −38%
Dietary fiber 0 g 0 g 0% 1 −100%
Protein 3.5 g 3 g 6% 3.4
Salt 0.2 g 0.2 g 0.2 −13%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10947 Frozen desserts products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low sodium
76 mg sodium per 100 g (EU: no more than 120 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other frozen desserts

Calories lower 31%
Sugars lower 15%
Salt higher 45%
Saturated fat lower 41%
Protein top 47%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Milk, Cream, Sugar, Corn Syrup, Whey, Stabilizer (Mono & Diglycerides, Guar Gum, Calcium Sulfate, Cellulose Gum, Carrageenan), Strawberry Flavor (Sugar, Water, Strawberry Juice Concentrate, Ethyl Alcohol, Apple Juice Concentrate, Corn Syrup, Malted Barley Extract, Red Grape Juice Concentrate, Natural Flavors, Citric Acid, Fruit & Vegetable Juice Powder [Color]), Red Shade Color (Water, Propylene Glycol, Red #40).

May contain palm oilNot vegan
Allergens
GlutenMilk

Additives 9

High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

United States

FDA asks to phase out E129

Red 40 (E129) is among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.

California

Barred from California public schools E129

The California School Food Safety Act (AB 2316) bars Red 40 (E129) from food served or sold in public schools from December 31, 2027.

West Virginia

Barred from West Virginia school meals E129

West Virginia HB 2354 has barred Red 40 (E129) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.

European Union

Warning label required in the EU E129

In the EU, food containing Red 40 (E129) must state that it "may have an adverse effect on activity and attention in children."

What these additives are and what the research says: Red 40.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Quantity
1.5 QT/1.41 l
Serving size
2/3 Cup (87 g)
Sold in
United States
Barcode
0070438871862

Prices reported by shoppers

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Frequently asked questions

How many calories are in Strawberry Ice Cream, Strawberry?

Strawberry Ice Cream, Strawberry contains 184 kcal per 100 g and about 160 kcal per serving (2/3 Cup (87 g)).

How much sugar is in Strawberry Ice Cream, Strawberry?

Strawberry Ice Cream, Strawberry has 16.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Strawberry Ice Cream, Strawberry healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Strawberry Ice Cream, Strawberry vegan?

Based on its ingredient list, it is not vegan.

What allergens does Strawberry Ice Cream, Strawberry contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Does Strawberry Ice Cream, Strawberry contain additives restricted in the US or the EU?

Its ingredient list includes Red 40 (E129). FDA is asking manufacturers to stop using it by the end of 2027 (voluntarily); California bars it from public schools from December 31, 2027; West Virginia bars it from school meals; the EU requires a warning label on food with it. Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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