Spaghetti & meatballs
Spaghetti & meatballs by Raley's provides 139 kcal per 100 g, with 2.5 g of sugars and 6.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: beef, eggs, gluten, milk, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 container (396.893 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 139 kcal | 552 kcal | |
| Total fat | 5.8 g | 23 g | 29% |
| Saturated fat | 2 g | 8 g | 40% |
| Carbohydrates | 16.4 g | 65.1 g | 24% |
| Total sugars | 2.5 g | 10 g | |
| Dietary fiber | 2.3 g | 9 g | 32% |
| Protein | 6.1 g | 24 g | 48% |
| Salt | 0.8 g | 3.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Tuscan marinara sauce (tomato [tomato, tomato juice, citric acid, salt, calcium chloride], water, garlic, onion, olive oil, sugar, modified corn starch, salt, basil, yeast extract, parmesan cheese [pasteurized milk, cheese culture, salt, enzymes], black pepper, spices, xanthan gum), spaghetti (water, pasta [semolina {wheat}, durum wheat flour, niacin, iron [ferrous sulfate], thiamin mononitrate, riboflavin, folic acid]), italian style meatballs (beef, pork, water, bread crumbs [wheat flour, water, salt, yeast; also may contain: pure vegetable shortening {soybean and/or cottonseed oil}, ammonium chloride, calcium propionate], romano cheese [pasteurized cow's milk, culture, salt, enzymes], ricotta cheese [whey, milk, cream, vinegar, and xanthan gum, locust bean gum, guar gum {stabilizers}], liquid egg whites, textured soy protein [soy protein concentrate, caramel color], salt, dried garlic, spices, parsley, brown sugar, caramel color, disodium inosinate and disodium guanylate, bha, bht, citric acid, soy lecithin used as processing aid), parmesan cheese (parmesan cheese [pasteurized milk, cheese culture, salt, enzymes], potato starch and powdered cellulose [to prevent caking]), canola oil, extra virgin olive oil, parsley.
- Allergens
- BeefEggsGlutenMilkPorkSoybeans
- May contain traces
- Milk
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 container (396.893 g)
- Sold in
- United States
- Barcode
- 0046567689715
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spaghetti & meatballs?
Spaghetti & meatballs contains 139 kcal per 100 g and about 552 kcal per serving (1 container (396.893 g)).
How much sugar is in Spaghetti & meatballs?
Spaghetti & meatballs has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spaghetti & meatballs healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Spaghetti & meatballs vegan?
Based on its ingredient list, it is not vegan.
What allergens does Spaghetti & meatballs contain?
According to the label data it contains: Beef, Eggs, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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