Sourcream
Sourcream by Lakeview Farms provides 583 kcal per 100 g, with 11.1 g of sugars and 11.1 g of protein. That is 107% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Creams category and comes in a 30 g pack. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 30g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 583 kcal | 175 kcal | 251 +132% | |
| Total fat | 50 g | 15 g | 19% | 23.3 +114% |
| Saturated fat | 11.1 g | 3.3 g | 16% | 15.3 −28% |
| Carbohydrates | 22.2 g | 6.7 g | 2% | 7 +218% |
| Total sugars | 11.1 g | 3.3 g | 5.4 +107% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.1 −100% |
| Protein | 11.1 g | 3.3 g | 7% | 2.6 +322% |
| Salt | 0 g | 0 g | 0.2 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1575 Creams products on Foodmetria.
Compared with other creams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WATER, PARTIALLY HYDROGENATED SOYBEAN OIL, WHEY POWDER, SODIUM CASEINATE, NONFAT DRY MILK, LACTIC AND CITRIC ACID, TAPIOCA FLOUR, FOOD STARCH-MODIFIED (CORN), MONO AND DIGLYCERIDES, SOY LECITHIN, GUAR GUM, LOCUST BEAN GUM, POTASSIUM SORBATE TO PRESERVE FRESHNESS, SODIUM CITRATE, DIPOTASSIUM PHOSPHATE, SODIUM CARBONATE, NATURAL AND ARTIFICIAL FLAVOR, CARRAGEENAN, ANNATTO (COLOR).
- Allergens
- MilkSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 30 g
- Serving size
- 30g
- Sold in
- United States
- Barcode
- 0044276013234
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sourcream?
Sourcream contains 583 kcal per 100 g and about 175 kcal per serving (30g).
How much sugar is in Sourcream?
Sourcream has 11.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Sourcream healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sourcream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sourcream contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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