Sorbet & Greek Frozen Yogurt
Sorbet & Greek Frozen Yogurt by Wholefruit provides 85 kcal per 100 g, with 17.8 g of sugars and 3.4 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen yogurts category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 8 oza (236 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 85 kcal | 201 kcal | 169 −50% | |
| Total fat | 0.4 g | 1 g | 1% | 4.8 −91% |
| Saturated fat | 0.2 g | 0.5 g | 3% | 3.2 −93% |
| Carbohydrates | 18.6 g | 44 g | 16% | 27.3 −32% |
| Total sugars | 17.8 g | 42 g | 22.7 −21% | |
| Dietary fiber | 0.4 g | 0.9 g | 3% | 0.7 −45% |
| Protein | 3.4 g | 8 g | 16% | 4.3 −21% |
| Salt | 0 g | 0.1 g | 0.8 −96% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 162 Frozen yogurts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other frozen yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Mangos, water, sugar, skim milk, milk protein concentrate, cream, guar gum, locust bean gum, carrageenan, pectin, citric acid, natural flavor, annatto (for color), and dairy cultures (bifidobacterium, lactobacillus acidophilus, streptococcus thermophilus, lactobacillus delbruecki subsp. bulgaricus).
- Allergens
- Milk
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 8 oza (236 g)
- Sold in
- United States
- Barcode
- 0072586902504
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sorbet & Greek Frozen Yogurt?
Sorbet & Greek Frozen Yogurt contains 85 kcal per 100 g and about 201 kcal per serving (8 oza (236 g)).
How much sugar is in Sorbet & Greek Frozen Yogurt?
Sorbet & Greek Frozen Yogurt has 17.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Sorbet & Greek Frozen Yogurt healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sorbet & Greek Frozen Yogurt vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sorbet & Greek Frozen Yogurt contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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