Brand

Wholefruit

1 Wholefruit product averages 85 kcal, 17.8 g of sugars and 3.4 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Sorbet & Greek Frozen Yogurt (17.8 g per 100 g)

Frozen yogurts 162
a b c d e
1 product
c NOVA 4
Sorbet & Greek Frozen Yogurt
Wholefruit
85 kcal
0.4 Fat g
17.8 Sugar g
0 Salt g
per 100 g · 3.4 g protein
Palm oil free 1 allergen