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Soon Veggie Noodle Soup
Soon Veggie Noodle Soup by Nongshim provides 429 kcal per 100 g, with 3.6 g of sugars and 8.9 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 Bag (56 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 429 kcal | 240 kcal | 137 +214% | |
| Total fat | 14.3 g | 8 g | 10% | 5 +185% |
| Saturated fat | 7.1 g | 4 g | 20% | 2.1 +245% |
| Carbohydrates | 67.9 g | 38 g | 14% | 17.2 +294% |
| Total sugars | 3.6 g | 2 g | 3.6 | |
| Dietary fiber | 1.8 g | 1 g | 4% | 2.4 −25% |
| Protein | 8.9 g | 5 g | 10% | 5.7 +58% |
| Salt | 4.2 g | 2.3 g | 2.4 +71% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5489 Soups products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, potato starch, modified potato starch, salt, contains less than 2% of each of the following: black pepper*, citric acid, dehydrated vegetables (choy sum, carrot), dextrose, disodium guanylate, disodium inosinate, disodium succinate, garlic*, ginger*, green onion*, green tea extract, gum arabic, high fructose corn syrup, hydrolyzed soy protein, hydrolyzed wheat protein, kelp extract*, lecithin (soy), maltodextrin, modified corn starch, modified tapioca starch, mushroom extract*, natural flavors, onion*, polyglycerol esters of fatty acids, potassium carbonate, radish extract*, red chili pepper*, riboflavin (color), rice flour, shiitake mushroom*, sodium carbonate, sodium phosphates, soy sauce* (wheat, soy, salt), soybean*, sugar, tocopherols (antioxidant), wheat starch, yeast extract, yellow corn flour,
- Allergens
- GlutenSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 Bag (56 g)
- Labels & certifications
- VegetarianVegan
- Sold in
- United States
- Barcode
- 0031146022823
Prices reported by shoppers
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Frequently asked questions
How many calories are in Soon Veggie Noodle Soup?
Soon Veggie Noodle Soup contains 429 kcal per 100 g and about 240 kcal per serving (1/2 Bag (56 g)).
How much sugar is in Soon Veggie Noodle Soup?
Soon Veggie Noodle Soup has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Soon Veggie Noodle Soup healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Soon Veggie Noodle Soup vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Soon Veggie Noodle Soup contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 4, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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