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Soft Baked Breakfast Bars Cherry
Soft Baked Breakfast Bars Cherry by Kellogg's Nutri Grain provides 351 kcal per 100 g, with 32.4 g of sugars and 5.4 g of protein. That is 73% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Snacks category and comes in a 10.4 oz pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Bar (37 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 351 kcal | 130 kcal | 453 −22% | |
| Total fat | 9.5 g | 3.5 g | 4% | 25.3 −63% |
| Saturated fat | 1.4 g | 0.5 g | 3% | 6.8 −80% |
| Carbohydrates | 67.6 g | 25 g | 9% | 48.9 +38% |
| Total sugars | 32.4 g | 12 g | 18.8 +73% | |
| Added sugars | 32.4 g | 12 g | 24% | 8.8 +269% |
| Dietary fiber | 2.7 g | 1 g | 4% | 6.7 −60% |
| Protein | 5.4 g | 2 g | 4% | 13.3 −59% |
| Salt | 0.8 g | 0.3 g | 1.1 −25% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 35657 Snacks products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from June 2025. Other values: Open Food Facts.
Compared with other snacks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crust: whole grain oats, enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), whole wheat flour, vegetable oil (high oleic soybean, soybean and/or canola oil), soluble corn fiber, sugar, dextrose, fructose, calcium carbonate, whey, wheat bran, salt, cellulose, potassium bicarbonate, natural and artificial flavor, mono - and diglycerides, soy lecithin, wheat gluten, niacinamide, vitamin a palmitate, carrageenan, zinc oxide, reduced iron, guar gum, vitamin b6 (pyridoxine hydrochloride), vitamin b1 (thiamin hydrochloride), vitamin b2 (riboflavin), filling: invert sugar, corn syrup, cherry puree concentrate, glycerin, sugar, modified corn starch, sodium alginate, malic acid, citric acid, methylcellulose, dicalcium phosphate, caramel color, natural and artificial flavor, red 40.
- Allergens
- GlutenMilkSoybeans
Additives 15
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 10.4 oz
- Serving size
- 1 Bar (37 g)
- Labels & certifications
- No artificial flavors
- Sold in
- United States
- Barcode
- 0038000367007
Prices reported by shoppers
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Frequently asked questions
How many calories are in Soft Baked Breakfast Bars Cherry?
Soft Baked Breakfast Bars Cherry contains 351 kcal per 100 g and about 130 kcal per serving (1 Bar (37 g)).
How much sugar is in Soft Baked Breakfast Bars Cherry?
Soft Baked Breakfast Bars Cherry has 32.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Soft Baked Breakfast Bars Cherry healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Soft Baked Breakfast Bars Cherry vegan?
Based on its ingredient list, it is not vegan.
What allergens does Soft Baked Breakfast Bars Cherry contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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