Smoked turkey, ham, bacon mayonnaise, lettuce, cheddar and american cheeses on wheat bread

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 sandwich (306 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6540 Sandwiches products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein

23% of calories from protein (EU: at least 20% of calories from protein)

Low sugar

4.5 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other sandwiches

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat bread (enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, cracked wheat, sugar, soybean oil, wheat gluten, contains 2% or less of each of the following: yeast, salt, cultured wheat flour, enzymes), smoked turkey (turkey breast, turkey broth, dextrose, salt, sodium lactate, modified food starch, tapioca starch, carrageenan, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrite), ham with natural juices (cured with water, salt, dextrose, sodium lactate, sodium phosphate, sodium diacetate, sodium ascorbate, sodium nitrite), reduced fat mayonnaise (soybean oil, water, distilled vinegar, egg yolk, modified corn starch, salt, sugar, contains less than 2% of natural flavor (includes mustard seed), potassium sorbate (preservative), lemon juice concentrate, mustard flour, phosphoric acid, dried garlic, dried onion, calcium disodium edta (to protect flavor)), green leaf lettuce, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color)), process white american cheese (cultured pasteurized milk and skim milk, buttermilk, milkfat, salt, contains less than 2% of sodium and potassium citrates, milk protein concentrate, lactic acid, sorbic acid (preservative), enzymes, soy lecithin and soybean oil blend (antisticking agent)), bacon (bacon cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite)

Allergens

EggsGlutenMilkMustardSoybeans

Additives 11

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

1 sandwich (306 g)

Sold in

United States

Barcode

0052548679668

Prices reported by shoppers