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Shrimp flavor ramen noodle soup
Shrimp flavor ramen noodle soup by Nissin provides 447 kcal per 100 g, with 0 g of sugars and 10.6 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Instant noodles category and comes in a 3 OZ (85g) pack. Contains: crustaceans, eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 package (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 447 kcal | 380 kcal | 284 +57% | |
| Total fat | 16.5 g | 14 g | 18% | 10.8 +52% |
| Saturated fat | 8.2 g | 7 g | 35% | 4.7 +74% |
| Carbohydrates | 63.5 g | 54 g | 20% | 39.7 +60% |
| Total sugars | 0 g | 0 g | 3.1 −100% | |
| Added sugars | 0 g | 0 g | 0% | 1.6 −100% |
| Dietary fiber | 2.4 g | 2 g | 7% | 2.2 +5% |
| Protein | 10.6 g | 9 g | 18% | 6.5 +64% |
| Salt | 4.4 g | 3.7 g | 2.6 +68% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2079 Instant noodles products on Foodmetria.
Compared with other instant noodles
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SALT, CONTAINS LESS THAN 2% OF BAKER'S YEAST EXTRACT, CARAMEL COLOR, CHICKEN FAT, CITRIC ACID. DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, DRIED LEEK FLAKE, EGG WHITE, GARLIC POWDER, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN, LACTOSE, MALTODEXTRIN, NATURAL FLAVOR, ONION POWDER, POTASSIUM CARBONATE, POTASSIUM CHLORIDE, POWDERED CHICKEN, SHRIMP POWDER, SODIUM ALGINATE, SODIUM CARBONATE, SODIUM TRIPOLYPHOSPHATE, SOYBEAN, SPICE, SUCCINIC ACID, SUGAR, TBHQ (PRESERVATIVE), WHEAT CONTAINS WHEAT, SOYBEAN, EGG, MILK, AND SHRIMP. NISSIN MANUFACTURED BY: NISSIN FOODS (USA) CO., INC. 2001 W. ROSECRANS AVE., GARDENA, CA 90249 MANUFACTURED IN A FACILITY THAT ALSO PROCESSES PEANUT, TREE NUTS, CRUSTACEAN SHELLFISH, AND FISH PRODUCTS. TOVE NIN ase O NOT LM-01 NO
- Allergens
- CrustaceansEggsGlutenMilkNutsSoybeans
- May contain traces
- LM 01310R5 KM
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 3 OZ (85g)
- Serving size
- 1 package (85 g)
- Sold in
- United States
- Barcode
- 0070662010105
Prices reported by shoppers
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Frequently asked questions
How many calories are in Shrimp flavor ramen noodle soup?
Shrimp flavor ramen noodle soup contains 447 kcal per 100 g and about 380 kcal per serving (1 package (85 g)).
How much sugar is in Shrimp flavor ramen noodle soup?
Shrimp flavor ramen noodle soup has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Shrimp flavor ramen noodle soup healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Shrimp flavor ramen noodle soup vegan?
Based on its ingredient list, it is not vegan.
What allergens does Shrimp flavor ramen noodle soup contain?
According to the label data it contains: Crustaceans, Eggs, Gluten, Milk, Nuts, Soybeans. It may also contain traces of lm 01310r5 km. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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