Scottish Salmon All Butter En Croute by M&S

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Scottish Salmon All Butter En Croute

by M&S in Fishes Barcode 29401314
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

Scottish Salmon All Butter En Croute by M&S provides 313 kcal per 100 g, with 3.6 g of sugars and 10.1 g of protein. That is 273% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Fishes category.

Nutrient levels per 100 g

Fat
21.1 g · High
Saturated fat
11.4 g · High
Sugars
3.6 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (190 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 313 kcal 595 kcal 171 +83%
Total fat 21.1 g 40.1 g 51% 9.7 +117%
Saturated fat 11.4 g 21.7 g 109% 2 +478%
Carbohydrates 20.3 g 38.6 g 14% 3.9 +419%
Total sugars 3.6 g 6.8 g 1 +273%
Dietary fiber 0.6 g 1.1 g 4% 0.6 +6%
Protein 10.1 g 19.2 g 38% 16.9 −40%
Salt 0.5 g 0.9 g 2.1 −77%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1091 Fishes products on Foodmetria.

Compared with other fishes

Calories higher 8%
Sugars higher 7%
Salt lower 23%
Saturated fat higher 1%
Protein top 82%
Fiber top 26%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 portion (190 g)
Sold in
United Kingdom
Barcode
29401314

Prices reported by shoppers

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Frequently asked questions

How many calories are in Scottish Salmon All Butter En Croute?

Scottish Salmon All Butter En Croute contains 313 kcal per 100 g and about 595 kcal per serving (1 portion (190 g)).

How much sugar is in Scottish Salmon All Butter En Croute?

Scottish Salmon All Butter En Croute has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Scottish Salmon All Butter En Croute healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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