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Schweinsfilet im Teig
Schweinsfilet im Teig by Migros provides 246 kcal per 100 g, with 1.1 g of sugars and 12 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork meals category and comes in a 1000g pack. Contains: gluten, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 246 kcal | 197 +25% |
| Total fat | 17 g | 11.4 +49% |
| Saturated fat | 4 g | 4.1 |
| Carbohydrates | 11 g | 9.8 +12% |
| Total sugars | 1.1 g | 2 −45% |
| Added sugars | 21.3 g | 1.3 +1498% |
| Dietary fiber | 0.7 g | 1.3 −45% |
| Protein | 12 g | 13.2 −9% |
| Salt | 1.7 g | 1.4 +23% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 416 Pork meals products on Foodmetria.
Compared with other pork meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Brät 39% (Schweinefleisch (Schweiz), Speck (Schweiz), Wasser, Champignons, Kalbfleisch (Schweiz), Nitritpökelsalz (Kochsalz, Konservierungsstoff: Natriumnitrit), Stabilisatoren: Diphosphate und Triphosphate, Glucose, Zucker, Antioxidationsmittel: Natriumascorbat und Natriumcitrate, Glucosesirup, Gewürzextrakte, Geschmacksverstärker: Mononatriumglutamat, Rauch, Würze), Schweinefilet gepökelt mariniert 33% (Schweinefleisch (Schweiz), Wasser, Nitritpökelsalz (Kochsalz, Konservierungsstoff: Natriumnitrit)), Glucose, Glucose - sirup, Stabilisator: Triphosphate, Geschmacksverstärker: Mononatriumglutamat, Antioxidationsmittel: Natriumascorbat, Gewürzextrakte, Gewürzzubereitung (enthält Geschmacksverstärker: Mononatriumglutamat), Blätterteig 24% (Weizenmehl, Pflanzenmargarine gesalzen [Rapsöl, Rapsöl gehärtet, Wasser, Olivenöl, Emulgator: Mono - und Diglyceride von Speisefettsäuren, Kochsalz, Säuerungsmittel: Citronensäure], Wasser, Kochsalz jodiert, Konservierungsstoff: Kaliumsorbat, Säuerungsmittel: Citronensäure), Schinken geräuchert 3% (Schweinefleisch (Schweiz), Nitritpökelsalz (Kochsalz, Konservierungsstoff: Natriumnitrit), Stabilisatoren: Diphosphate und Triphosphate, Glucose), Zucker, Antioxidationsmittel: Natriumcitrate und Natriumascorbat, Glucosesirup, Gewürzextrakte, Geschmacksverstärker: Mononatriumglutamat, Rauch, Senf.
- Allergens
- GlutenMustard
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1000g
- Sold in
- Germany, Switzerland
- Barcode
- 7617100231147
Prices reported by shoppers
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Frequently asked questions
How many calories are in Schweinsfilet im Teig?
Schweinsfilet im Teig contains 246 kcal per 100 g.
How much sugar is in Schweinsfilet im Teig?
Schweinsfilet im Teig has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Schweinsfilet im Teig healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Schweinsfilet im Teig vegan?
Based on its ingredient list, it is not vegan.
What allergens does Schweinsfilet im Teig contain?
According to the label data it contains: Gluten, Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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