Savory foods, cookie-licious collection, scoop & bake cookie dough

by Savory Foods in Pie dough Barcode 0733549028272
Bad nutritional quality
Ultra-processed food

Savory foods, cookie-licious collection, scoop & bake cookie dough by Savory Foods provides 464 kcal per 100 g, with 32.1 g of sugars and 3.6 g of protein. That is 74% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pie dough category. Contains: eggs, milk, nuts, peanuts, soybeans.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
8.9 g · High
Sugars
32.1 g · High
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 onz (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 464 kcal 130 kcal 376 +23%
Total fat 25 g 7 g 9% 17.3 +44%
Saturated fat 8.9 g 2.5 g 13% 9
Carbohydrates 57.1 g 16 g 6% 52.5 +9%
Total sugars 32.1 g 9 g 18.5 +74%
Dietary fiber 3.6 g 1 g 4% 1.8 +105%
Protein 3.6 g 1 g 2% 6.8 −47%
Salt 0.9 g 0.3 g 1.2 −19%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other pie dough

Calories higher 18%
Sugars higher 24%
Salt lower 39%
Saturated fat higher 40%
Protein top 91%
Fiber top 14%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Margarine (partially hydrogenated soybean oil, soybean oil, water salt, whey (milk), soybean lecithin (soy) with monoglycerides, sodium benzoate added as a preservative, artificial butter flavor, colored with beta carotene, vitamin a palmitate), sugar rice flour, brown sugar, sweetened coconut (coconut, granulated sugar, water, propylene glycol, salt, sodium metabisulfite), desiccated coconut [desiccated coconut, sodium metabisulfite (preservative)], whole eggs, oil roasted pecans (pecans, peanut oil, salt), rice cereal (whole grain brown rice, sugar, salt, bht (antioxidant), vitamins and iron [vitamin c (ascorbic acid), vitamin e (alpha tocopherol acetate), niacinamide, vitamin a palmitate, vitamin b6 (pyridoxine hydrochloride), vitamin b2 (riboflavin), vitamin b1 (thiamin hydrochloride), folic acid, vitamin d, vitamin b12], corn starch, contains less than 2% of tapioca starch, water, natural flavor, baking powder (cornstarch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), salt, baking soda (sodium bicarbonate), xanthan gum.

Palm oil freeNot vegan
Allergens
EggsMilkNutsPeanutsSoybeans

Additives 13

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 onz (28 g)
Sold in
United States
Barcode
0733549028272

Prices reported by shoppers

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Frequently asked questions

How many calories are in Savory foods, cookie-licious collection, scoop & bake cookie dough?

Savory foods, cookie-licious collection, scoop & bake cookie dough contains 464 kcal per 100 g and about 130 kcal per serving (1 onz (28 g)).

How much sugar is in Savory foods, cookie-licious collection, scoop & bake cookie dough?

Savory foods, cookie-licious collection, scoop & bake cookie dough has 32.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Savory foods, cookie-licious collection, scoop & bake cookie dough healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Savory foods, cookie-licious collection, scoop & bake cookie dough vegan?

Based on its ingredient list, it is not vegan.

What allergens does Savory foods, cookie-licious collection, scoop & bake cookie dough contain?

According to the label data it contains: Eggs, Milk, Nuts, Peanuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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