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Sardynki w sosie paprykowym
Sardynki w sosie paprykowym by Marinero provides 171 kcal per 100 g, with 2.6 g of sugars and 11 g of protein. That is 219% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned fishes category and comes in a 110 g pack. Contains: fish.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 110.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 171 kcal | 188 kcal | 196 −13% | |
| Total fat | 12 g | 13.2 g | 17% | 12.8 −6% |
| Saturated fat | 2.7 g | 3 g | 15% | 2.3 +19% |
| Carbohydrates | 4.7 g | 5.2 g | 2% | 2.4 +97% |
| Total sugars | 2.6 g | 2.9 g | 0.8 +219% | |
| Added sugars | 0 g | 0 g | 0% | 0.6 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 11 g | 12.1 g | 24% | 17.8 −38% |
| Salt | 0.8 g | 0.8 g | 2.1 −64% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 893 Canned fishes products on Foodmetria.
Compared with other canned fishes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sardynka (szprot - Sprattus sprattus), sos paprykowy (50%) - woda, papryka (21%), koncentrat pomidorowy (20%), olej rzepakowy, cukier, ocet spirytusowy, skrobia modyfikowana, sól, substancje zagęszczające (guma guar, guma ksantanowa), chilli, ekstrakt przyprawy (papryka). Może zawierać gluten, gorczyce, mleko, jaja, seler soje, sezam, dwutlenek siarki.
- Allergens
- Fish
- May contain traces
- EggsGlutenMilkMustardSesame seedsSulphur dioxide and sulphites
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 110 g
- Serving size
- 110.0g
- Sold in
- Poland
- Barcode
- 5903895630800
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sardynki w sosie paprykowym?
Sardynki w sosie paprykowym contains 171 kcal per 100 g and about 188 kcal per serving (110.0g).
How much sugar is in Sardynki w sosie paprykowym?
Sardynki w sosie paprykowym has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sardynki w sosie paprykowym healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sardynki w sosie paprykowym vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sardynki w sosie paprykowym contain?
According to the label data it contains: Fish. It may also contain traces of eggs, gluten, milk, mustard, sesame seeds, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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