Sara lee, crumb cakes
Sara lee, crumb cakes by Sara Lee provides 439 kcal per 100 g, with 28.1 g of sugars and 3.5 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cake (57 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 439 kcal | 250 kcal | 389 +13% | |
| Total fat | 21.1 g | 12 g | 15% | 18.1 +16% |
| Saturated fat | 7.9 g | 4.5 g | 23% | 7.4 +7% |
| Carbohydrates | 57.9 g | 33 g | 12% | 51.9 +11% |
| Total sugars | 28.1 g | 16 g | 31.8 −12% | |
| Dietary fiber | 1.8 g | 1 g | 4% | 1.8 |
| Protein | 3.5 g | 2 g | 4% | 4.7 −26% |
| Salt | 1.1 g | 0.6 g | 0.7 +74% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, bleached wheat flour, wheat flour, water, eggs, soybean oil, brown sugar, palm oil, butter, high fructose corn syrup, modified cornstarch, glycerin, whey (milk), leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), salt, artificial flavor, mono - and diglycerides, glyceryl lactoesters of fatty acids, cinnamon, cornstarch, caramel color, soy lecithin, potassium sorbate (preservative), sodium stearoyl lactylate, xanthan gum, cellulose gum, vitamin a palmitate, annatto color, beta carotene (color), soy flour.
- Allergens
- EggsGlutenMilkSoybeans
Additives 18
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cake (57 g)
- Sold in
- United States
- Barcode
- 0076515001115
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sara lee, crumb cakes?
Sara lee, crumb cakes contains 439 kcal per 100 g and about 250 kcal per serving (1 cake (57 g)).
How much sugar is in Sara lee, crumb cakes?
Sara lee, crumb cakes has 28.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Sara lee, crumb cakes healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sara lee, crumb cakes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sara lee, crumb cakes contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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