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Sambal badjak
Sambal badjak by Sum & Sam provides 214 kcal per 100 g, with 28.1 g of sugars and 3 g of protein. That is 179% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sambal category and comes in a 200g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 214 kcal | 97 +121% |
| Total fat | 8 g | 3.2 +149% |
| Saturated fat | 2.9 g | 2.4 +22% |
| Carbohydrates | 30.7 g | 13.5 +127% |
| Total sugars | 28.1 g | 10.1 +179% |
| Dietary fiber | 0 g | 2.4 −100% |
| Protein | 3 g | 4.7 −36% |
| Salt | 4.8 g | 11.1 −57% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 28 Sambal products on Foodmetria.
Compared with other sambal
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
33% chilipeper, invertsuikerstroop, water, melasse, 9% gebakken ui, palmolie, TARWEBLOEM, zout, ui, zonnebloemolie, suiker, azijnzuur, knoflook, natuurlijk aroma, citroengras, uienpoeder, conserveermiddel: E202, suikerstroop, gekarameliseerde suiker,
- Allergens
- Gluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200g
- Sold in
- Netherlands
- Barcode
- 8710624199869
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sambal badjak?
Sambal badjak contains 214 kcal per 100 g.
How much sugar is in Sambal badjak?
Sambal badjak has 28.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Sambal badjak healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Sambal badjak contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated November 14, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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