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Salted Caramel
Salted Caramel by Tate & Lyle Barista Collection provides 236 kcal per 100 g, with 59 g of sugars and 0 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Simple syrups category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 236 kcal | 268 −12% |
| Total fat | 0 g | 0.2 −100% |
| Carbohydrates | 59 g | 64.9 −9% |
| Total sugars | 59 g | 54.1 +9% |
| Added sugars | 20 g | 42 −52% |
| Protein | 0 g | 0.4 −100% |
| Salt | 1.5 g | 0.2 +591% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1178 Simple syrups products on Foodmetria.
Compared with other simple syrups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
sugar solution (50%), water, invert sugar syrup (20%), salt, natural flavourings colour: plain caramel, preservative: potassium sorbate, acidity regulator: citric acid.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 100
- Sold in
- United Kingdom
- Barcode
- 5010115900442
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salted Caramel?
Salted Caramel contains 236 kcal per 100 g.
How much sugar is in Salted Caramel?
Salted Caramel has 59 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Salted Caramel healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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