Salmon steaks

by Frosta 200g in Frozen fish fingers Barcode 5905009020194
Good nutritional quality
Green-Score
e
Environmental impact estimate

Salmon steaks by Frosta provides 261 kcal per 100 g, with 3.3 g of sugars and 15 g of protein. That is 203% more sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Frozen fish fingers category and comes in a 200g pack.

Nutrient levels per 100 g

Fat
13 g · Moderate
Saturated fat
1.4 g · Low
Sugars
3.3 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 261 kcal 261 kcal 204 +28%
Total fat 13 g 13 g 17% 8.8 +47%
Saturated fat 1.4 g 1.4 g 7% 1 +44%
Carbohydrates 21 g 21 g 8% 17.9 +18%
Total sugars 3.3 g 3.3 g 1.1 +203%
Dietary fiber 1.4 g 1.4 g 5% 0.8 +80%
Protein 15 g 15 g 30% 13 +15%
Salt 0.9 g 0.9 g 0.8 +9%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 12 Frozen fish fingers products on Foodmetria.

Compared with other frozen fish fingers

Calories higher 8%
Sugars higher 8%
Salt higher 42%
Saturated fat higher 17%
Protein top 8%
Fiber top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
200g
Serving size
100g
Labels & certifications
SustainableSustainable fisherySustainable Seafood MSC
Sold in
Poland
Barcode
5905009020194

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salmon steaks?

Salmon steaks contains 261 kcal per 100 g and about 261 kcal per serving (100g).

How much sugar is in Salmon steaks?

Salmon steaks has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salmon steaks healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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