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Sałatka jarzynowa
Sałatka jarzynowa by Kuchnia Polki provides 165 kcal per 100 g, with 3.2 g of sugars and 2.6 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vegetable salads category and comes in a 400 g pack. Contains: celery, eggs, mustard, sulphur dioxide and sulphites, pirosiarczyn sodu.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 400g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 165 kcal | 660 kcal | 115 +43% | |
| Total fat | 14 g | 56 g | 72% | 7 +99% |
| Saturated fat | 1.2 g | 4.8 g | 24% | 0.9 +27% |
| Carbohydrates | 7 g | 28 g | 10% | 8.2 −15% |
| Total sugars | 3.2 g | 12.8 g | 3.7 −14% | |
| Added sugars | 1.8 g | 7.2 g | 14% | 1.5 +21% |
| Dietary fiber | 1.6 g | 6.5 g | 23% | 2.2 −27% |
| Protein | 2.6 g | 10.4 g | 21% | 4.1 −36% |
| Salt | 1.3 g | 5.2 g | 0.8 +60% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 143 Vegetable salads products on Foodmetria.
Compared with other vegetable salads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ziemniaki gotowane (ziemniaki, sól, przeciwutleniacze (_pirosiarczyn sodu_, kwas askorbinowy, kwas cytrynowy)), majonez (olej rzepakowy, woda, cukier, musztarda (woda, _gorczyca_, ocet spirytusowy, cukier, sól, przyprawy), ocet spirytusowy, żółtko _jaj_ w proszku, sól, substancje zagęszczające (acetylowany adypinian diskrobiowy, guma ksantanowa, guma guar); regulatory kwasowości (kwas cytrynowy, kwas jabłkowy, kwas askorbinowy, kwas winowy L+); substancje konserwujące (benzoesan sodu, sorbinian potasu)), marchew gotowana (marchew, sól, regulator kwasowości: kwas cytrynowy), _seler_ gotowany, _jaja_ gotowane, groszek konserwowy (groszek zielony, sól), jabłko (jabłko, woda, cukier, regulator kwasowości: kwas cytrynowy; przeciwutleniacz: kwas askorbinowy), ogórek kiszony (ogórek, sól, przyprawy), musztarda (woda, _gorczyca_, ocet spirytusowy, cukier, sól, przyprawy), por, sól, przyprawy.
- Allergens
- CeleryEggsMustardSulphur dioxide and sulphitesPirosiarczyn sodu
- May contain traces
- FishGlutenMilkNutsPeanutsSesame seedsSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Serving size
- 400g
- Sold in
- Poland
- Barcode
- 5906295160533
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sałatka jarzynowa?
Sałatka jarzynowa contains 165 kcal per 100 g and about 660 kcal per serving (400g).
How much sugar is in Sałatka jarzynowa?
Sałatka jarzynowa has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sałatka jarzynowa healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sałatka jarzynowa vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sałatka jarzynowa contain?
According to the label data it contains: Celery, Eggs, Mustard, Sulphur dioxide and sulphites, Pirosiarczyn sodu. It may also contain traces of fish, gluten, milk, nuts, peanuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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