Salatcup nach Florence Art

by Plukon Convenience 200 g + 100 g = 300 g in Prepared salads Barcode 4061458268844
Average nutritional quality
Ultra-processed food

Salatcup nach Florence Art by Plukon Convenience provides 89 kcal per 100 g, with 5.3 g of sugars and 3.1 g of protein. That is 48% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Prepared salads category and comes in a 200 g + 100 g = 300 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
5.5 g · Moderate
Saturated fat
1.7 g · Moderate
Sugars
5.3 g · Moderate
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 300 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 89 kcal 267 kcal 152 −41%
Total fat 5.5 g 16.5 g 21% 9.9 −44%
Saturated fat 1.7 g 5.1 g 26% 1.8
Carbohydrates 6.1 g 18.3 g 7% 10.2 −40%
Total sugars 5.3 g 15.9 g 3.6 +48%
Added sugars 0.1 g 0.3 g 1% 1.8 −94%
Dietary fiber 0 g 0 g 0% 2.1 −100%
Protein 3.1 g 9.3 g 19% 4.9 −37%
Salt 0.9 g 2.6 g 0.9 −8%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1768 Prepared salads products on Foodmetria.

Compared with other prepared salads

Calories lower 19%
Sugars higher 20%
Salt higher 48%
Saturated fat higher 41%
Protein top 68%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

42% Salat-Gemüsemischung (Endivie, Chinakohl, Frisée, Lollo Rosso, Lollo Bionda, Radicchio), 33 % Balsamico-Dressing (Wasser, 18 % Aceto Balsamico di Modena (g.g.A.) (enthält Sulfite) (Weinessig, Traubenmost - konzentrat, Farbstoff: Ammonsulfit-Zucker - kulör), Zucker, Stärke, Traubenzucker, Rapsöl, Speisesalz, Maltodextrin, Verdickungsmittel: Guarkernmehl, Xanthan; Gewürze, Säuerungsmittel: Citronensäure, Weinsäure (L+)), 15 % halbgetrocknete Tomaten (Tomaten, Sonnenblumenöl, Kräuter, Speisesalz), 10% Mozzarella (pasteurisierte Kuhmilch, Speisesalz, mikrobieller Labaustauschstoff, Säureregulator: Citronensäure), Wasser, Weißweinessig, Branntweinessig, Speisesalz. Kann Spuren von Sellerie enthalten.

Palm oil freeNot vegan
Allergens
Milk
May contain traces
Celery

Additives 4

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200 g + 100 g = 300 g
Serving size
300 g
Sold in
Germany
Barcode
4061458268844

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salatcup nach Florence Art?

Salatcup nach Florence Art contains 89 kcal per 100 g and about 267 kcal per serving (300 g).

How much sugar is in Salatcup nach Florence Art?

Salatcup nach Florence Art has 5.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Salatcup nach Florence Art healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Salatcup nach Florence Art vegan?

Based on its ingredient list, it is not vegan.

What allergens does Salatcup nach Florence Art contain?

According to the label data it contains: Milk. It may also contain traces of celery. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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