Salata cu icre de hering si ceapa

140 g in Fish eggs Barcode 5941330008890
Bad nutritional quality
Ultra-processed food

Salata cu icre de hering si ceapa provides 553 kcal per 100 g, with 0.1 g of sugars and 2.8 g of protein. That is 74% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fish eggs category and comes in a 140 g pack.

Nutrient levels per 100 g

Fat
60.1 g · High
Saturated fat
6.5 g · High
Sugars
0.1 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 553 kcal 219 +153%
Total fat 60.1 g 15.4 +291%
Saturated fat 6.5 g 3 +114%
Carbohydrates 0.2 g 1.5 −89%
Total sugars 0.1 g 0.4 −74%
Added sugars 0 g 1.7 −100%
Protein 2.8 g 19.4 −85%
Salt 1.6 g 4.1 −61%

Category average across 33 Fish eggs products on Foodmetria.

Compared with other fish eggs

Calories higher 6%
Sugars lower 32%
Salt lower 13%
Saturated fat higher 19%
Protein top 90%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

ceapă, icre hering, sare, pesmet (făină de grâu, sare, drojdie), agenti gelatinizanti: gumã de guar, gumă de xantan, conservanti: acid sorbic, benzoat de sodiu, acidifiant: acid citric, colorant: caramel, aromă

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
140 g
Sold in
Spain
Barcode
5941330008890

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salata cu icre de hering si ceapa?

Salata cu icre de hering si ceapa contains 553 kcal per 100 g.

How much sugar is in Salata cu icre de hering si ceapa?

Salata cu icre de hering si ceapa has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salata cu icre de hering si ceapa healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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