Sabroso Pops
Sabroso Pops by Budget $aver provides 82 kcal per 100 g, with 16.3 g of sugars and 0 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pop (49 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 82 kcal | 40 kcal | 214 −62% | |
| Total fat | 0 g | 0 g | 0% | 10 −100% |
| Carbohydrates | 20.4 g | 10 g | 4% | 28.4 −28% |
| Total sugars | 16.3 g | 8 g | 21.6 −24% | |
| Protein | 0 g | 0 g | 0% | 3.4 −100% |
| Salt | 0 g | 0 g | 0.2 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10947 Frozen desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, sugar, high fructose corn syrup, corn syrup, citric acid, guar gum and/or cellulose gum, natural and artificial flavors, xanthan gum, modified food starch, polysorbate 60, red 40, yellow 5, yellow 6, blue 1.
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 pop (49 g)
- Sold in
- United States
- Barcode
- 0074534247019
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sabroso Pops?
Sabroso Pops contains 82 kcal per 100 g and about 40 kcal per serving (1 pop (49 g)).
How much sugar is in Sabroso Pops?
Sabroso Pops has 16.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Sabroso Pops healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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