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Roggen Vollkornbrot
Roggen Vollkornbrot by Bäckerkrönung provides 210 kcal per 100 g, with 3.9 g of sugars and 5.8 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Rye breads category and comes in a 500g pack. Contains: gluten, sesame seeds.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 210 kcal | 235 −11% |
| Total fat | 1.8 g | 2.6 −30% |
| Saturated fat | 0.3 g | 0.4 −24% |
| Carbohydrates | 38 g | 42.1 −10% |
| Total sugars | 3.9 g | 3.4 +14% |
| Added sugars | 5.7 g | 0.8 +571% |
| Dietary fiber | 9.3 g | 8.4 +11% |
| Protein | 5.8 g | 7.4 −22% |
| Salt | 1 g | 1.3 −21% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 676 Rye breads products on Foodmetria.
Compared with other rye breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Roggenvollkorn (Mehl, Schrot), Natursauerteig (Wasser, Roggenvollkornschrot, Roggenmehl), Wasser, Invertzuckersirup, Weizenmehl, Roggenmehl, Speisesalz, Karamellsirup, Hefe, Roggenflocken, _Sesam_
- Allergens
- GlutenSesame seeds
Product details
- Quantity
- 500g
- Sold in
- Germany
- Barcode
- 23473799
Prices reported by shoppers
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Frequently asked questions
How many calories are in Roggen Vollkornbrot?
Roggen Vollkornbrot contains 210 kcal per 100 g.
How much sugar is in Roggen Vollkornbrot?
Roggen Vollkornbrot has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Roggen Vollkornbrot healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Roggen Vollkornbrot contain?
According to the label data it contains: Gluten, Sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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