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Roggen-Vollkornbrot
Roggen-Vollkornbrot by Aerzener Brot und Kuchen provides 201 kcal per 100 g, with 2.2 g of sugars and 5.2 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Wholemeal breads category and comes in a 500 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 201 kcal | 244 −18% |
| Total fat | 1 g | 2.9 −65% |
| Saturated fat | 0.1 g | 0.5 −80% |
| Carbohydrates | 38.9 g | 42.2 −8% |
| Total sugars | 2.2 g | 2.5 −14% |
| Added sugars | 0 g | 0.6 −100% |
| Protein | 5.2 g | 9.2 −43% |
| Salt | 0 g | 1.2 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1278 Wholemeal breads products on Foodmetria.
Compared with other wholemeal breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Roggenvollkornschrot, Wasser, Natursauerteig 22% (Roggenvollkornschrot, Wasser), Roggenvollkornmehl, Speisesalz, Haferflocken, Hefe. Kann Spuren von Sesam Soja, Milch und Schalenfrüchten enthalten.
- Allergens
- Gluten
- May contain traces
- MilkNuts
Product details
- Quantity
- 500 g
- Labels & certifications
- NutriscoreNutriscore Grade A
- Sold in
- Germany
- Barcode
- 20344399
Prices reported by shoppers
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Frequently asked questions
How many calories are in Roggen-Vollkornbrot?
Roggen-Vollkornbrot contains 201 kcal per 100 g.
How much sugar is in Roggen-Vollkornbrot?
Roggen-Vollkornbrot has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Roggen-Vollkornbrot healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Roggen-Vollkornbrot vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Roggen-Vollkornbrot contain?
According to the label data it contains: Gluten. It may also contain traces of milk, nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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