Riz Noir

by Cascina Belvedere 500 g in Black rices Barcode 8032542743215
Good nutritional quality
Unprocessed or minimally processed
Green-Score
b
Environmental impact estimate

Riz Noir by Cascina Belvedere provides 325 kcal per 100 g, with 1.2 g of sugars and 3.7 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Black rices category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
3.4 g · Moderate
Saturated fat
0.9 g · Low
Sugars
1.2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 325 kcal 344 −6%
Total fat 3.4 g 2.6 +30%
Saturated fat 0.9 g 0.6 +61%
Carbohydrates 64 g 70.5 −9%
Total sugars 1.2 g 1 +15%
Added sugars 0 g 0
Dietary fiber 9.9 g 3.9 +151%
Protein 3.7 g 8.1 −54%
Salt 0 g 0 −72%

Category average across 77 Black rices products on Foodmetria.

Compared with other black rices

Calories lower 12%
Sugars higher 32%
Salt lower 50%
Saturated fat higher 13%
Protein top 99%
Fiber top 4%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Riz noir

Palm oil freeVeganVegetarian

Product details

Quantity
500 g
Sold in
France, Italy
Barcode
8032542743215

Prices reported by shoppers

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Frequently asked questions

How many calories are in Riz Noir?

Riz Noir contains 325 kcal per 100 g.

How much sugar is in Riz Noir?

Riz Noir has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Riz Noir healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Riz Noir vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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