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Rising crust three meat pizza
Rising crust three meat pizza by Signature Select provides 236 kcal per 100 g, with 2.7 g of sugars and 10.1 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: beef, gluten, milk, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/6 pizza (148 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 236 kcal | 350 kcal | 250 −5% | |
| Total fat | 10.1 g | 15 g | 19% | 10.4 |
| Saturated fat | 4.1 g | 6 g | 30% | 4.5 −10% |
| Carbohydrates | 27.7 g | 41 g | 15% | 27.9 |
| Total sugars | 2.7 g | 4 g | 3.1 −12% | |
| Added sugars | 1.4 g | 2 g | 4% | 1 +39% |
| Dietary fiber | 1.4 g | 2 g | 7% | 1.7 −20% |
| Protein | 10.1 g | 15 g | 30% | 10.9 −7% |
| Salt | 1.5 g | 2.2 g | 1.4 +6% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7486 Pizzas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crust (enriched wheat flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme], water, soybean oil, seasoned bread crumbs [enriched wheat flour, salt, sugar, yeast, spices, soybean oil, dehydrated parsley], yeast, corn syrup, palm oil, cornmeal, wheat semolina, dough conditioners [datem, wheat gluten, sugar, dextrose, wheat flour, malted barley flour, guar gum, active malt flour, calcium pyrophosphate, ascorbic acid, enzyme], sugar, salt, natural flavored oil [soybean oil, hydrogenated soybean oil, natural flavors, and beta carotene], parmesan cheese [pasteurized part-skim milk, cheese culture, salt, enzymes], vital wheat gluten, wheat protein isolate, sodium bicarbonate, sodium aluminum phosphate, olive oil, l-cysteine), low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), sauce (water, tomatoes, seasoning [salt, spices, dehydrated garlic, dehydrated onion, citric acid, paprika], olive oil), spicy italian sausage with garlic (pork, spices, salt, sugar, paprika, dehydrated garlic, natural flavoring), pepperoni (pork, beef, salt, contains 2% or less of spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium nitrite, bha, bht, citric acid, may also contain dehydrated garlic, flavoring, sodium ascorbate), smoked canadian bacon with natural juices (cured with water, sugar, salt, contains 2% or less of: sodium lactate, sodium phosphate, flavoring, sodium diacetate, sodium nitrite).
- Allergens
- BeefGlutenMilkPorkSoybeans
Additives 18
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/6 pizza (148 g)
- Sold in
- United States
- Barcode
- 0021130119035
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rising crust three meat pizza?
Rising crust three meat pizza contains 236 kcal per 100 g and about 350 kcal per serving (1/6 pizza (148 g)).
How much sugar is in Rising crust three meat pizza?
Rising crust three meat pizza has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Rising crust three meat pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Rising crust three meat pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Rising crust three meat pizza contain?
According to the label data it contains: Beef, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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