Regular Size Wheat Noodle

by It Oli in Cereals and their products Barcode 8801045492506
Bad nutritional quality

Regular Size Wheat Noodle by It Oli provides 350 kcal per 100 g, with 3 g of sugars and 10 g of protein. That is 83% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Cereals and their products category.

Nutrient levels per 100 g

Fat
0.7 g · Low
Saturated fat
0 g · Low
Sugars
3 g · Low
Salt
3.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.067 package (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 350 kcal 350 kcal 389 −10%
Total fat 0.7 g 0.7 g 1% 7.8 −91%
Saturated fat 0 g 0 g 0% 1.6 −100%
Carbohydrates 76 g 76 g 28% 69.5 +9%
Total sugars 3 g 3 g 17.7 −83%
Added sugars 0 g 0 g 0% 9.3 −100%
Dietary fiber 0 g 0 g 0% 7.7 −100%
Protein 10 g 10 g 20% 10.3
Salt 3.3 g 3.3 g 0.8 +321%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8322 Cereals and their products products on Foodmetria.

Compared with other cereals and their products

Calories lower 18%
Sugars lower 28%
Salt higher 1%
Saturated fat lower 1%
Protein top 45%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
0.067 package (100 g)
Sold in
United Kingdom
Barcode
8801045492506

Prices reported by shoppers

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Frequently asked questions

How many calories are in Regular Size Wheat Noodle?

Regular Size Wheat Noodle contains 350 kcal per 100 g and about 350 kcal per serving (0.067 package (100 g)).

How much sugar is in Regular Size Wheat Noodle?

Regular Size Wheat Noodle has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Regular Size Wheat Noodle healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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