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Regenbogentorte
Regenbogentorte by DOVGAN Junior provides 310 kcal per 100 g, with 29 g of sugars and 4.3 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 650 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 310 kcal | 389 −20% |
| Total fat | 16 g | 18.2 −12% |
| Saturated fat | 5.6 g | 7.4 −24% |
| Carbohydrates | 37 g | 51.9 −29% |
| Total sugars | 29 g | 31.8 −9% |
| Added sugars | 50 g | 24.3 +106% |
| Protein | 4.3 g | 4.7 −9% |
| Salt | 0.5 g | 0.7 −24% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 9257 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Zucker, 21% FRISCHKÄSE-Creme (MAGERMILCH, SAHNE, Tapiokastärke, Salz, Milchsäurebakterien), 21% HÜHNEREIER, 21% SAURE SAHNE (SAHNE, Verdickungsmittel: Carrageen, Emulgator: Mono - und Diglyceride von Speisefettsäuren), WEIZENMEHL, 7,8% weiße Pflanzenfettglasur (Zucker, Palmkernfett ganz gehärtet, MOLKENERZEUGNIS, MAGERMILCHPULVER, Emulgator: Lecithine (SOJA), Aroma), Backmischung für Biskuitteig (WEIZENSTÄRKE, Backtriebmittel: Diphosphate, Natriumcarbonate, Reismehl, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Polyglycerinester von Speisefettsäuren; Lecithine (Sonnenblume), Dextrose, Verdickungsmittel: Xanthan, Farbstoffe: Carotin, Echtes Karmin, Anthocyane, Eisenoxide und Eisenhydroxide, Kupferkomplexe der Chlorophylle und Chlorophylline; Salz, Enzyme), 3,4% Zucker-Streusel (Zucker, WEIZENMEHL, Glukosesirup, Palmöl, modifizierte Stärke (Mais), Verdickungsmittel: Xanthan, Guarkernmehl, Cellulosegummi, Gummi arabicum; Trennmittel: Talkum, Farbstoffe: echtes Karmin, Chlorophylle und Chlorophylline, Carotin; färbender Färberdistelextrakt), Sonnenblumenöl, Wasser, MILCHEIWEISS, Verdickungsmittel: Carrageen. Das Produkt kann Spuren von ERDNÜSSEN, SESAM und SENF enthalten.
- Allergens
- EggsGlutenMilkSoybeans
- May contain traces
- MustardPeanutsSesame seeds
Additives 21
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 650 g
- Sold in
- Germany
- Barcode
- 4032549044470
Prices reported by shoppers
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Frequently asked questions
How many calories are in Regenbogentorte?
Regenbogentorte contains 310 kcal per 100 g.
How much sugar is in Regenbogentorte?
Regenbogentorte has 29 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Regenbogentorte healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Regenbogentorte vegan?
Based on its ingredient list, it is not vegan.
What allergens does Regenbogentorte contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of mustard, peanuts, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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