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Red Kidney Beans in Chilli Sauce
Red Kidney Beans in Chilli Sauce by Waitrose provides 83 kcal per 100 g, with 3.9 g of sugars and 5 g of protein. That is 88% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Red beans category and comes in a 395 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 83 kcal | 161 −48% |
| Total fat | 0.5 g | 0.8 −40% |
| Saturated fat | 0.1 g | 0.1 −30% |
| Carbohydrates | 12.6 g | 21.8 −42% |
| Total sugars | 3.9 g | 2.1 +88% |
| Added sugars | 2 g | 1.5 +28% |
| Dietary fiber | 5 g | 11.9 −58% |
| Protein | 5 g | 11.3 −56% |
| Salt | 0.4 g | 0.4 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 409 Red beans products on Foodmetria.
Compared with other red beans
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Red kidney beans (53%), tomato purée, water, sugar, chilli powder, modified maize starch, paprika, salt, cumin, garlic powder, coriander, black pepper, onion powder, basil, sunflower oil, thyme, oregano, flavouring
Product details
- Quantity
- 395 g
- Sold in
- United Kingdom
- Barcode
- 5000169195314
Prices reported by shoppers
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Frequently asked questions
How many calories are in Red Kidney Beans in Chilli Sauce?
Red Kidney Beans in Chilli Sauce contains 83 kcal per 100 g.
How much sugar is in Red Kidney Beans in Chilli Sauce?
Red Kidney Beans in Chilli Sauce has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Red Kidney Beans in Chilli Sauce healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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