Top 10 · Updated October 2026

Best Low-Sugar Red Beans

The 10 lowest-sugar red beans products on this list range from 0 g to 0 g of sugar per 100 g. The red beans with the least sugar per 100 g, ranked using label data. Ties are broken by Nutri-Score. We checked 313 red beans with complete data.

  1. 1 Red Kidney Beans in Water

    Red Kidney Beans in Water

    Napolina · 400g
    a NOVA 4 97 kcal 0 g sugar 6.9 g protein 0.5 g fat

    Also: Palm oil free · Vegan · Vegetarian

  2. 2 Red Kidney Beans

    Red Kidney Beans

    Aldi · 400 g
    a NOVA 4 116 kcal 0 g sugar 9.1 g protein 0.6 g fat

    Also: Palm oil free

  3. 3 Rote Kidney Bohnen

    Rote Kidney Bohnen

    S-Budget · 400g
    a NOVA 3 95 kcal 0 g sugar 7.8 g protein 0.7 g fat

    Also: Palm oil free · Vegan · Vegetarian

  4. 4 Light red kidney beans

    Light red kidney beans

    Morrison Farms · 1 lb. (454g)
    a 245 kcal 0 g sugar 20.4 g protein 2 g fat

    Also: No additives

  5. 5 Røde kidney bønner

    Røde kidney bønner

    taste Nature
    a NOVA 3 95 kcal 0 g sugar 6.9 g protein 0.7 g fat

    Also: Palm oil free · Vegan · Vegetarian

  6. 6 Kidney Bønner - Røde Økologiske

    Kidney Bønner - Røde Økologiske

    REMA 1000 · 400g
    a 101 kcal 0 g sugar 8.2 g protein 0.7 g fat
  7. 7 Red Kidney Beans

    Red Kidney Beans

    Dunn’s River · 400g (240g drained)
    a NOVA 3 98 kcal 0 g sugar 7.4 g protein 0.5 g fat

    Also: Palm oil free · Vegan · Vegetarian

  8. 8 Rote Kidney Bohnen

    Rote Kidney Bohnen

    Spar · 480g
    a NOVA 3 95 kcal 0 g sugar 6.9 g protein 0.7 g fat

    Also: Palm oil free · Vegan · Vegetarian

  9. 9 Rote Kidney Bohnen

    Rote Kidney Bohnen

    K-Classic · 255g
    a NOVA 3 96 kcal 0 g sugar 8 g protein 0.5 g fat

    Also: No additives

  10. 10 Red Bean

    Red Bean

    a NOVA 1 343 kcal 0 g sugar 20.5 g protein 0 g fat

    Also: Palm oil free · Vegan · Vegetarian

How we built this list

We ranked all published red beans on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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