Really creamy ice cream

by Tillamook in Frozen desserts Barcode 0072830070072
Bad nutritional quality
Ultra-processed food

Really creamy ice cream by Tillamook provides 243 kcal per 100 g, with 24.3 g of sugars and 4.3 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
12.9 g · Moderate
Saturated fat
8.6 g · High
Sugars
24.3 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (70 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 243 kcal 170 kcal 214 +14%
Total fat 12.9 g 9 g 12% 10 +29%
Saturated fat 8.6 g 6 g 30% 6.2 +39%
Carbohydrates 25.7 g 18 g 7% 28.4 −9%
Total sugars 24.3 g 17 g 21.6 +12%
Dietary fiber 0 g 0 g 0% 1 −100%
Protein 4.3 g 3 g 6% 3.4 +27%
Salt 0.2 g 0.2 g 0.2

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10946 Frozen desserts products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.

Compared with other frozen desserts

Calories higher 32%
Sugars higher 30%
Salt higher 35%
Saturated fat higher 24%
Protein top 28%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

cream, sugar, condensed skim milk, whole milk, chocolate creme filled cookies (sugar, unbleached unenriched wheat flour, palm and palm kernel oil, cocoa [processed with alkali], salt, sodium bicarbonate, soy lecithin, natural flavor), french custard base (sugar, water, egg yolk, cultured lowfat buttermilk [cultured grade a lowfat and fat free milk, nonfat milk solids, salt, sodium citrate], natural flavors, citric acid, annatto [color], guar gum, xanthan gum, locust bean gum), egg yolks, tara gum, guar gum, vanilla extract,

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 11

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E412 - Guar gum
Emulsifier
E417 - Tara gum
Stabiliser

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 cup (70 g)
Sold in
United States
Barcode
0072830070072

Prices reported by shoppers

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Frequently asked questions

How many calories are in Really creamy ice cream?

Really creamy ice cream contains 243 kcal per 100 g and about 170 kcal per serving (1/2 cup (70 g)).

How much sugar is in Really creamy ice cream?

Really creamy ice cream has 24.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Really creamy ice cream healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Really creamy ice cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Really creamy ice cream contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 19, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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