Nutrition report ready

Real Ice Cream

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D NOVA 4

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Real Ice Cream

in Frozen desserts Barcode 0041130612947
Poor nutritional quality
Ultra-processed food

Real Ice Cream provides 262 kcal per 100 g, with 21.5 g of sugars and 4.6 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk, peanuts, soybeans.

Nutrient levels per 100 g

Fat
13.9 g · Moderate
Saturated fat
7.7 g · High
Sugars
21.5 g · Moderate
Salt
0.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (65 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 262 kcal 170 kcal 214 +23%
Total fat 13.9 g 9 g 12% 10 +39%
Saturated fat 7.7 g 5 g 25% 6.2 +24%
Carbohydrates 27.7 g 18 g 7% 28.4
Total sugars 21.5 g 14 g 21.6
Dietary fiber 1.5 g 1 g 4% 1 +57%
Protein 4.6 g 3 g 6% 3.4 +36%
Salt 0.3 g 0.2 g 0.2 +41%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10950 Frozen desserts products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other frozen desserts

Calories higher 23%
Sugars lower 45%
Salt higher 18%
Saturated fat higher 32%
Protein top 20%
Fiber top 22%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Milkfat and nonfat milk, sweet cream buttermilk, sugar, peanut butter cup pieces (sugar, coconut oil, peanut butter [peanuts, salt], partially defatted peanut flour, skim milk, milk, cocoa processed with alkali, salt, soy lecithin, natural flavors), corn syrup, fudge swirl (corn syrup, sugar, water, high fructose corn syrup, cocoa [processed with alkali], whey, pectin), peanut butter swirl (peanuts, corn oil, sugar, salt), high fructose corn syrup, whey, natural flavor, mono and diglycerides, guar gum, calcium sulfate, carob bean gum, annatto (color), carrageenan, caramel color.

May contain palm oilNot vegan
Allergens
MilkPeanutsSoybeans

Additives 10

Moderate overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 cup (65 g)
Sold in
United States
Barcode
0041130612947

Prices reported by shoppers

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Frequently asked questions

How many calories are in Real Ice Cream?

Real Ice Cream contains 262 kcal per 100 g and about 170 kcal per serving (1/2 cup (65 g)).

How much sugar is in Real Ice Cream?

Real Ice Cream has 21.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Real Ice Cream healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Real Ice Cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Real Ice Cream contain?

According to the label data it contains: Milk, Peanuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 7, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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