Raspberry danish twist
Raspberry danish twist by Entenmann's provides 415 kcal per 100 g, with 26.4 g of sugars and 3.8 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.125 danish (53 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 415 kcal | 220 kcal | 389 +7% | |
| Total fat | 18.9 g | 10 g | 13% | 18.1 |
| Saturated fat | 8.5 g | 4.5 g | 23% | 7.4 +15% |
| Carbohydrates | 54.7 g | 29 g | 11% | 51.9 +5% |
| Total sugars | 26.4 g | 14 g | 31.8 −17% | |
| Added sugarsUSDA | 26.4 g | 14 g | 28% | 24.3 +9% |
| Dietary fiber | 1.9 g | 1 g | 4% | 1.8 +5% |
| Protein | 3.8 g | 2 g | 4% | 4.7 −20% |
| Salt | 0.7 g | 0.4 g | 0.7 +8% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour, water, sugar, palm oil, high fructose corn syrup, dextrose, coconut, corn syrup, soybean oil, raspberry puree, yeast, egg yolks, mono-and diglycerides, whey (milk), wheat starch, soy flour, salt, natural & artificial flavors, modified cornstarch, tapioca dextrin, soy lecithin, orange juice concentrate, sodium stearoyl lactylate, pectin, maltodextrin, corn flour, potassium sorbate (preservative), calcium carbonate, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), xanthan gum, phosphoric acid, cellulose gum, agar, gellan gum, egg whites, citric acid, cornstarch, black currant juice, artificial color, spice & coloring, caramel color, calcium sulfate, sorbitan monostearate, malic acid, vitamin a palmitate, annatto color, beta carotene (color), almonds (nuts), pecans (nuts), walnuts.
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 24
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.125 danish (53 g)
- Labels & certifications
- 100% natural
- Sold in
- United States
- Barcode
- 0072030002378
Prices reported by shoppers
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Frequently asked questions
How many calories are in Raspberry danish twist?
Raspberry danish twist contains 415 kcal per 100 g and about 220 kcal per serving (0.125 danish (53 g)).
How much sugar is in Raspberry danish twist?
Raspberry danish twist has 26.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Raspberry danish twist healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Raspberry danish twist vegan?
Based on its ingredient list, it is not vegan.
What allergens does Raspberry danish twist contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated December 16, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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