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Ramen bistro japanese miso
Ramen bistro japanese miso by Cup Noodles provides 443 kcal per 100 g, with 5.7 g of sugars and 10.2 g of protein. That is 99% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Noodles category. Contains: crustaceans, eggs, gluten, milk, nuts, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 package (88 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 443 kcal | 390 kcal | 312 +42% | |
| Total fat | 15.9 g | 14 g | 18% | 3.9 +307% |
| Saturated fat | 6.8 g | 6 g | 30% | 1.2 +446% |
| Carbohydrates | 64.8 g | 57 g | 21% | 56.9 +14% |
| Total sugars | 5.7 g | 5 g | 2.9 +99% | |
| Added sugars | 3.4 g | 3 g | 6% | 0.5 +526% |
| Dietary fiber | 3.4 g | 3 g | 11% | 3.5 |
| Protein | 10.2 g | 9 g | 18% | 10.1 |
| Salt | 3.6 g | 3.2 g | 0.9 +294% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2055 Noodles products on Foodmetria.
Compared with other noodles
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN on Facts REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ntainer package (889) 390 Daily Value WHITE, GARLIC POWDER, GLUCOSE, HYDROLYZED CORN YE ACID), VEGETABLE OIL (PALM OIL, CANOLA OIL, SAFFLOWER OIL SESAME OIL), TAPIOCA STARCH, TEXTURED SOY PROTEIN, DRIED CABBAGE FLAKE, SALT, RED MISO POWDER (MODIFIED FOOD STARCH, SOYBEAN, WATER, SALT, RICE), CONTAINS LESS THAN 2% OF AUTOLYZED YEAST EXTRACT, CARAMEL COLOR, CITRIC ACID, CORN STARCH, CORN SYRUP SOLIDS, DEHYDRATED SOY SAUCE (MALTODEXTRIN, SALT, WHEAT, SOYBEAN), DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE DRIED CORN, DRIED GREEN ONION, DRIED MINCED GARLIC, EGG PROTEIN, HYDROLYZED SOY PROTEIN, LACTOSE, MALTODEXTRIN NATURAL FLAVOR, PAPRIKA OLEORESIN (COLOR), POTASSIUM 31% CARBONATE, SILICON DIOXIDE, SODIUM CARBONATE, SODIUM CASEINATE, SODIUM TRIPOLYPHOSPHATE, SOY LECITHIN SPICE, SUGAR, TBHQ (PRESERVATIVE), XANTHAN GUM CONTAINS WHEAT, SOYBEAN, SESAME, EGG, AND MILK NISSIN MANUFACTURED BY: NISSIN FOODS (USA) CO., INC 2001 W. ROSECRANS AVE., GARDENA, CA 90249 Please visit us at www.nissinfoods.com 10% MANUFACTURED IN A FACILITY THAT ALSO CONTAINS BIOENGINEERED FOOD INGREDIENTS PROCESSES PEANUT, TREE NUTS, CRUSTACEAN 18% 570 0% 56% 21% Sugars 6% SHELLFISH, AND FISH PRODUCTS 0% 4% 15% 6% NO ADDED MSG AMOUNTS OF ALATURALLY AMATES MIXED CPS-42602-0 20907 2990
- Allergens
- CrustaceansEggsGlutenMilkNutsSesame seedsSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 package (88 g)
- Sold in
- United States
- Barcode
- 0070662406021
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ramen bistro japanese miso?
Ramen bistro japanese miso contains 443 kcal per 100 g and about 390 kcal per serving (1 package (88 g)).
How much sugar is in Ramen bistro japanese miso?
Ramen bistro japanese miso has 5.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Ramen bistro japanese miso healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ramen bistro japanese miso vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ramen bistro japanese miso contain?
According to the label data it contains: Crustaceans, Eggs, Gluten, Milk, Nuts, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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